Material Extraño de Bélgica

TOMRA Insight Foreign Materials Identification

Noviembre 02, 2023

TOMRA Food wins International FoodTec Award for foreign material identification

The foreign material identification accuracy of TOMRA Food's sorting and grading solutions has won a prestigious International FoodTec Award for 'using artificial intelligence and cloud technology to improve food safety, quality, and traceability while increasing process efficiency'.

Septiembre 08, 2023

Capabilities of modern sorters illustrated with a toxic weeds challenge for green vegetables.

Toxic datura and nightshade weeds are more often harvested with crops such as green beans and baby leaf spinach, with the risk of getting into the final product. Today, advanced sorting technology is capable to deal with these challenges

Septiembre 12, 2019

TOMRA FOOD Presenta una Nueva Máquina de Clasificación para Patatas

TOMRA Food sobre el lanzamiento de la TOMRA 3A, la nueva máquina de clasificación para patatas. La TOMRA 3A mejora a su antecesora en todos los aspectos: mayor capacidad, detección de patatas enverdecidas.

Julio 30, 2019

Getting to the Root of Food Safety in the Potato Industry

Sensor-based sorter manufacturer TOMRA offers their insights on the impact of sorting technology on food safety in the Potato Processing Industry

Noviembre 20, 2018

Technologies and Trends shaping the Supermarket of the Future

Food businesses will have to change to stay competitive – online, in-store, and at sorting and processing plants too. Bjorn Thumas, Director Business Development Food at TOMRA Food, looks at what we can expect.

Septiembre 06, 2018

Cómo las empresas de alimentos pueden aumentar sus márgenes y reducir sus riesgos

¿Qué es más importante para las empresas alimentarias, la calidad y la seguridad o la cantidad? Existe un claro consenso entre los productores de alimentos, empaquetadores y procesadores: la calidad es crucial.

Junio 26, 2018

Quality vs quantity? How food businesses can increase margins and reduce risk

What matters more for food businesses, quality and safety or quantity? But does food quality and safety and food quantity have to be opposing factors, so that as output increases quality suffers?

Foreign Object Removal in potato processing: TOMRA 5A removes 98+% of foreign materials after washing and peeling

Octubre 01, 2017

Foreign Object Removal in Potato Processing: TOMRA 5A removes OVER 98% after washing and peeling

With worldwide demand for potato products continuing to grow, TOMRA Sorting Food is supporting potato processors by launching an enhanced sorting solution which removes more than 98 percent of all typical foreign objects found in product streams after washing and peeling.

Julio 18, 2016

Cross out Contamination

According to the World Health Organization (WHO), an estimated 600 million people – almost 10 per cent of the global population – fall ill after eating contaminated food.