Noticias sobre la Investigación y Desarrollo de Europa

Un trabajo sobre los primeros pasos en el cultivo y la implantación de la patata en el País Vasco, realizado por David Palanca, ha recibido hoy el XIX Premio Félix Mocoroa de investigación gastronómica.

The 16th edition of INTERPOM | PRIMEURS in Kortrijk Xpo shot past the record-breaking number of visitors at the last event: with an amazing 17 678 visitors this year, INTERPOM | PRIMEURS clocked up a spectacular 25.7% more visitors.

In the United Kingdom the countdown to Chip Week has begun! Running from 18 to 24 February 2013, the annual campaign to promote chips (=french fries) is a fantastic opportunity for growers, merchants and everyone involved in supplying chips to boost bu...

In response to European concerns over high levels of the carcinogen acrylamide in processed foods, researchers are looking to reduce dietary levels of the chemical by developing a new variety of potato.

La Asociación Europea de Transformadores de la Patata (EUPPA) lanza web sobre cómo cocinar mejor las papas fritas. Destinada a profesionales y consumidores.

On the occasion of the opening of Interpom Primeurs, its biennial international trade fair in Kortrijk Xpo, Belgapom, the professional association of the Belgian potato trade and processing sector, launched its corporate social responsibility project.

On Wednesday 14 November Europatat, the European Potato Trade Association, celebrated its 60th Anniversary with a policy event in Brussels Museum of Natural Sciences.

VION Food Group gaat terug naar de kern. De onderneming gaat zich in de toekomst volledig richten op Food in Nederland en Duitsland en Ingredients wereldwijd. De strategische keuze die ten grondslag ligt aan de nieuwe koers, betekent dat VION afscheid ...

The Belgapom price for potatoes for processing (Bintje) established weekly in Belgium last friday hit its highest level of this year. The price was over ten times the price last year. "The Belgapom quotation is the most frequently used price obs...

Potato seed supplies are unlikely to be interrupted this year despite the problematic conditions experienced by growers. That is according to Potato Council head of seed and export, Rob Burns.

In yesterday's Potato Weekly the Potato Council describes the lifting procgress of the 2012 potato crop: the potato harvest in the United Kingdom is still three weeks behind last season.

Intake of foods high in acrylamide during pregnancy is associated with lower birth weight and smaller head circumference. This was revealed in an international study of the diet of 1,100 pregnant women and newborns from Denmark, England, Greece, Norway...

“The combination of low yielding potato crops, increased crop spraying costs and increased wastage from problems such as greening, soft rots and growth cracks has massively increased the average cost of producing a tonne of potatoes in 2012 to over £20...

Fresh produce industry companies with innovative products or services are invited to apply for the FRUIT LOGISTICA Innovation Award (FLIA) An official award ceremony on 8 February 2013 will be held to announce the winners.

The European Potato Processors Association (EUPPA) general assembly has approved yesterday new statutes and elected a new board at its meeting in Brussels earlier this week. The EUPPA member companies actively process potatoes in Austria, Belgium, Fra...

At the Public University of Navarra, David Gómez Castillo carried out research for his PhD on the possibility of substituting the current use of CIPC in potato storage by treating the tuber with essential oils of mint, caraway, coriander, eucalyptus an...

Uno de los momentos críticos para la calidad final de la patata se produce durante su almacenamiento, ya que existe riesgo de brotación y pudrición por agentes patógenos como bacterias y hongos. Para evitarlo, David Gómez Castillo, ingeniero agrónomo, ...

The Potato Council Grower Panel Lifting Survey estimates that 39,000ha (32% of the total crop and just under 7,000ha greater than last week's estimate) was cleared to Friday 28 September, with the GB harvest running approximately three weeks behind las...