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Julio 16, 2014
Traceability from Field to Fork - We all have a Stake in a Healthy Food Supply
Today’s consumers desire to understand the health and nutritional benefits of the produce they buy. That’s why the Produce Traceability Initiative (PTI), an industry-wide effort aimed at creating a quick and efficient traceability process by electronically tracking produce from the farm fields to supermarket shelves, is vital.From the archive

Julio 14, 2014
National Potato Council submits Comments in Support of Simplot's Innate Technology
As part of the second and final public environmental assessment comment period for the J.R. Simplot Company's petition to deregulate its biotech Innate™ 1.0 potatoes, the National Potato Council submitted comments to the Federal Register noting that the technology 'could effectively address key production and processing issues facing the potato industry.'From the archive

Julio 14, 2014
Potato Growers of Alberta and Processors finance new research Chair at University of Lethbridge
Research capacity in Alberta’s potato industry will be significantly enhanced due to a $1 million investment in the University of Lethbridge by the Potato Growers of Alberta and the Potato Processors McCain Foods, ConAgra Lamb Weston and Cavendish FarmsFrom the archive

Junio 26, 2014
McCain Foods Canada receives research support of Province of New Brunswick
The provincial government of New Brunswick is investing $5 million in a research and development project at McCain Foods (Canada) which will see the company work with small and medium-sized businesses and researchers from New Brunswick to pursue process improvement, product development and soil remediation initiatives.From the archive
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Junio 09, 2014
Univ. Florida Research: Late blight pathogen originates from Mexico
A University of Florida scientist has pinpointed Mexico as the origin of the pathogen that caused the 1840s Irish Potato Famine, a finding that may help researchers solve the $6 billion-a-year disease that continues to evolve and torment potato and tomato growers around the world.From the archive

Mayo 28, 2014
New 'Focus on Potato' Webcasts Tackle Hairy Nightshade, Potato Tuber Moth
Hairy nightshade and potato tuberworm (or potato tuber moth) are two economically important inhibitors to potato production. Two of the latest ‘Focus on Potato’ webcasts focus on these economically important potato pests.From the archive

Mayo 22, 2014
Senate Appropriations Committee Approves Senator Collins' Request to Include Fresh White Potato in WIC Program
Today, the U.S. Senate Appropriations Committee approved a bipartisan agreement, authored by Senators Susan Collins (R-Me) and Mark Pryor (D-AR), that would allow families using the Women, Infants and Children (WIC) program to purchase all fresh, healthy vegetables, including the white potato, which has been excluded from the program.From the archive

Mayo 20, 2014
US Potato Board Announces Winner of Guilt-Free Potato Goodness Recipe Contest
'Nacho Usual Breakfast' is the creative and catchy title of the Grand Prize winning recipe in the US Potato Board's Guilt-Free Potato Goodness consumer recipe contest, selected by 'Hungry Girl' Lisa Lillien.From the archive

Mayo 15, 2014
Cuba: Experimentan con cultivo de papa en las montañas
La Empresa Agroindustrial Eladio Machín viene sembrando papa en la parte cienfueguera del macizo de Guamuhaya, con un rendimiento todavía incipiente de 4 mil quintales por caballería (9 toneladas por hectárea) y una calidad óptima del tubérculo aun tratándose de una cosecha fuera de estación.From the archive

Mayo 15, 2014
US Frozen Food makers launch USD 30m image campaign
America's leading frozen food makers today launched a national effort to encourage consumers to take a fresh look at frozen foods through the 'Frozen. How Fresh Stays Fresh.' category education and promotion initiative.From the archive








