Patrocinador del mes(Learn more)

Junio 12, 2011
Potatoes Make the Plate! New MyPlate Icon Recommends Half the Plate as Fruits and Vegetables
The recent unveiling of the United States Department of Agriculture’s (USDA) MyPlate icon heralded a bold, new visual reminder of the importance of fruit and vegetable consumption, filling half the plate with these two important food groups.From the archive
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Junio 08, 2011
Aginfo interview with Frank van Schaayk: Building a Strong Front
French fries and potatoes are not evil but they have been demonized. What will it take to get the buying consumer to realize that a potato is a very simple, healthy and wholesome food and not the primary culprit in rampant obesity?From the archive

Mayo 23, 2011
Omega-9 Oils from Dow AgroSciences Remove 1 Billion Pounds of Bad Fats from Diet
Omega-9 Oils from Dow AgroSciences have helped remove over 1 billion pounds of saturated and trans fats from the North American diet with beneficial economic and nutritional impact on the food industry.From the archive

Mayo 18, 2011
Federal Plan to Limit Potatoes on School Menus Whips Up Supporters of this 'Gateway Vegetable'
Maine—Around here, you can find "Maine Potato Candy"—mashed potatoes rolled in coconut and dipped in chocolate—and potato donuts. A popular county fair offers wrestling matches in a vat of potatoes. In a state where spuds are the top agricult...From the archive

Mayo 17, 2011
Process Expo reaches Key Sales Milestone amid growing interest
The Food Processing Suppliers Association (FPSA) announced today that it has reached a milestone of 190,000 square feet for the 2011 PROCESS EXPO trade show. The show will be held November 1 – 4 at McCormick Place (South Hall) in Chicago.From the archive








