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Just in time for the back to school season, here is your A to Z guide on potato nutrition, brought to you by the United States Potato Board.

In the annual VTA sampling of the development of the Dutch potato crop development, mid August a yield was found 16% lower than last year and 7.1 below the 5 year average.

Kelly McIver was named the Executive Director of the North Carolina Sweet Potato Commission (NCSPC) on August 17, following the retirement announcement earlier this year by longtime director Sue Johnson-Langdon.

The Idaho Potato Commission (IPC) recently updated its website to make it easier than ever for consumers to spend quality time online with Idaho® potatoes.

In a new Ranker poll, the potato tops the competition as the peoples’ #1 favorite vegetable. As such, potatoes hold an important position on foodservice menus as a foundation for profitable snacks, appetizers, side dishes, and entrées.

The United States Potato Board (USPB) School Nutrition Program has officially launched to reach the 55.5 million strong, and growing, school students who are part of the “Salad Generation.”

The official Closing ceremonies of the 9th World Potato Congress at Yanqing, Beijing, China, were highlighted by the presentation of the triennial Industry Awards. The awards recognize outstanding personal contribution and leadership, related to development and progress of the global potato industry.

Fresh potatoes from New Zealand have been approved for export to Vietnam, providing a new export opportunity for growers.

Consumer research in Australia, Potato Tracker, has shown that Australian consumers prefer to purchase pre-packaged potatoes, with one to two kilogram packages as the ideal sizes.

The National Potato Council awards its 2015-16 Academic Scholarship to Shunping Ding, a PhD. student in Plant Pathology at the University of Wisconsin-Madison.

Badger Common’Tater, a leading source of news, education and highlights of Wisconsin’s potato and vegetable industry is now available online.

Research and development was at the top of the agenda at the ninth World Potato Conference in Yanqing, Beijing.

Australian horticulture researcher and industry stalwart Dr Kevin Clayton-Greene has been honoured with a prestigious Industry Recognition Award at the 9th World Potato Congress in Beijing, China.

The National Potato Council (NPC) and the United States Potato Board (USPB) are accepting applications for the Potato Industry Leadership Institute (PILI) class of 2016.

On Sunday, August 9th, 2015, the potato growers of Prince Edward Island are hosting the first ever Prince Edward Island Potato Social to thank fellow Islanders and potato-loving visitors for their support in the past year.

Potatoes New Zealand chief executive Champak Mehta says the industry now has the potato psyllid well under control thanks to the knowledge gained through research.

During a celebration of Agricultural Research Day on July 15, Alberto Maurer, the Head of Peru’s National Institute for Agricultural Innovation (INIA).

Spain's potato sector is once again hampered by a price crisis, with producers failing even to cover their production costs.