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Abril 21, 2016
PEI Potato Industry congratulates Jennifer Harris on winning Mary Fitzgerald Industry Award
The Canadian Marketing Produce Association (CPMA) recently recognized Jennifer Harris, Marketing Director of Mid-Isle Farms in Albany, PEI, with the prestigious Mary Fitzgerald Award at their 91st Annual Convention and Trade Show in Calgary, Alberta.From the archive

Abril 20, 2016
US Fingerling Potato Segment continues to grow
Colorado based Strohauer Farms are trying out a couple more fingerling varieties this season - adding to an already impressive line-up of specialty potatoes - as they continue to see growth in the fingerling potato segment.From the archive

Abril 20, 2016
Benefits Vegetable Oils for Heart Health Questioned
A study published in The BMJ shows that replacing saturated fats with vegetable oils rich in linoleic acid lowers blood cholesterol, but may not curb heart disease risk or help you live longer. The findings question the widely held belief that vegetable oils rich in linoleic acid are good for heart health.From the archive

Abril 20, 2016
Analysts suggest McDonald's to test french fries just as it is now testing its Big Mac
Nomura analysts responded to reports that McDonald’s Corp. is testing two new versions of its iconic Big Mac sandwich with the suggestion that the fast-food chain do the same with its french fries.From the archive

Abril 20, 2016
Soil Conservation a priority at Prince Edward Island Potato Farms
This week (April 17th to 23rd) is National Soil Conservation Week in Canada, and as potato farmers across Prince Edward Island are gearing up for spring planting, they are making soil conservation a priority on their farms.From the archive

Abril 18, 2016
Lamb Weston Boardman OR facility receives (LEED®) Silver Certification
ConAgra Foods Lamb Weston's Boardman, Oregon, processing facility has received its official Leadership in Energy and Environmental Design (LEED®) Silver certification, awarded by the U. S. Green Building Council (USGBC).From the archive
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Abril 14, 2016
FDA approves folic acid fortification of corn masa flour
The U.S. Food and Drug Administration today approved folic acid fortification of corn masa flour. The approval allows manufacturers to voluntarily add up to 0.7 milligrams of folic acid per pound of corn masa flour.From the archive

Abril 13, 2016
Black Gold Farms is expanding its successful locally grown program
Black Gold Farms understands the importance of marketing and merchandising to driving volume & profit growth for their retail customers, and nowhere is this more evident than with Black Gold Farms locally-grown initiatives.From the archive

Abril 12, 2016
Pasta and Potato Salad recalled due to possible Listeria contamination of onions used as ingredient.
Reser's Fine Foods is recalling nineteen refrigerated salad items due to notification from one of their ingredient suppliers that Listeria monocytogenes may be present in one lot of onions that was used in the manufacture of these salads.From the archive

Abril 05, 2016
McDonald's is looking for strategic partners to advance growth in Asia
McDonald’s Corporation recently announced its intent to identify strategic partners who will add value and unlock growth potential in key markets throughout Asia to advance the company’s future growth plans.From the archive







