Noticias sobre Las Noticias de Las Américas

Dr. Peter VanderZaag appointed to International Advisory Committee of World Potato Congress Inc.
Julio 28, 2014
Dr. Peter VanderZaag appointed to International Advisory Committee of World Potato Congress Inc.
David Thompson, President and CEO of World Potato Congress Inc. announced today the appointment of Dr. Peter VanderZaag, President: SunRISE Potato Ltd, Alliston, Ontario, Canada, to the organization’s International Advisory Committee
From the archive
Wisconsin Potatoes Excellent Source of Iron
Julio 28, 2014
Wisconsin Potatoes Excellent Source of Iron
Did you know one medium potato provides 6% of the recommended daily value of iron?
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Agrilife Research Putting Designer Potatoes on the Menu to Boost Consumption
Julio 28, 2014
Agrilife Research Putting Designer Potatoes on the Menu to Boost Consumption
A decline in overall potato consumption has Texas A&M AgriLife Research breeders working on “designer” potatoes that meet the time constraints and unique tastes of a younger generation.
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Mexico suspends potato imports from the United States
Julio 28, 2014
Mexico suspends potato imports from the United States
The National Confederation of Potato Producers (CONPAPA) said in a statement that the judge José Francisco Pérez Mier had decided to definitively suspend the imports of potatoes, which were affecting Mexican crops and land.
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Late blight reappears in Long Island potato, tomato fields
Julio 28, 2014
Late blight reappears in Long Island potato, tomato fields
Late blight, a fungal-like pathogen that affects potato and tomato crops, has been confirmed on Long Island for the sixth consecutive year.
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Lay’s flavored potato chip bags have fewer chips inside than Regular Lay's
Julio 24, 2014
Lay’s flavored potato chip bags have fewer chips inside than Regular Lay's
PepsiCo purposely packs fewer chips into its flavored chip bags, Hugh Johnston, the company's CFO, told the Associated Press. 'There might be an ounce or two less [in those bags],' Johnston said.
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Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Late Blight threatens Wisconsin Potato Fields
Julio 24, 2014
Late Blight threatens Wisconsin Potato Fields
A potato disease known as Late blight is threatening some Wisconsin potato fields, but growers are well aware and making strides to prevent it from spreading.
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McDonald's reports higher revenue and earnings per share for Q2
Julio 22, 2014
McDonald's reports higher revenue and earnings per share for Q2
McDonald's Corporation today announced results for the second quarter ended June 30, 2014, reflecting higher revenues and earnings per share for the quarter.
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Potato Industry Leadership Institute to be Held Feb. 19-26, 2015
Julio 22, 2014
Potato Industry Leadership Institute to be Held Feb. 19-26, 2015
The National Potato Council (NPC) and the United States Potato Board (USPB) are accepting applications for the Potato Industry Leadership Institute (PILI) class of 2015. The annual eight-day program, held Feb. 19-26, 2015, is designed to identify, develop, and cultivate new leaders within the U.S. potato industry.
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From left to right: Ron Gall, Nora Olsen and Anne Fowlie
Julio 22, 2014
World Potato Congress appoints three new directors
David Thompson, President & CEO, World Potato Congress Inc. (WPC Inc.) has announced the appointment of Mr. Ron Gall, New Zealand; Dr. Nora Olsen, USA; and Anne Fowlie, Canada; as members of the Board of Directors.
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Super Ricas, tercera empresa en participación del mercado colombiano, quiere expanderse
Julio 21, 2014
Super Ricas, tercera empresa en participación del mercado colombiano, quiere expanderse
La compañía Comestibles Ricos (Super Ricas) registró el año pasado ventas por 135.000 millones de pesos y la meta es crecer este año 26 por ciento. Chile, Estados Unidos y Costa Rica son mercados externos que quiere desarrollar la compañía.
From the archive
Los colombianos comen menos papa, según reciente estudio
Julio 21, 2014
Los colombianos comen menos papa, según reciente estudio
Las cifras entregadas por Fedepapa revelan que antes la cifra estaba en 75 kilogramos percápita. Ahora no llega ni a 64.
From the archive
Contenido Patrocinado

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US Consumers are moving toward Smaller-Sized Bags Of Fresh Potatoes
Julio 20, 2014
US Consumers are moving toward Smaller-Sized Bags Of Fresh Potatoes
New sales figures from the United States indicate that when it comes to bagged fresh potatoes, smaller package sizes are starting to sell big.
From the archive
Washington potato director denies wrongdoing in republican primary
Julio 20, 2014
Washington potato director denies wrongdoing in republican primary
Chris Voigt, executive director of the Washington State Potato Commission, Moses Lake, is the focal point of a Republican primary election controversy involving the race between Clint Didier and his opponent Dan Newhouse.
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Hardbite Chips receives Non-GMO Project verification
Julio 18, 2014
Hardbite Chips receives Non-GMO Project verification
Hardbite Potato Chips is the first Canadian made potato chip brand to receive Non-GMO Project verification on two of its premium snack food items.
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Treinta familias del norte del Perú evalúan 125 clones de papa
Julio 17, 2014
Treinta familias del norte del Perú evalúan 125 clones de papa
Artículo preparado por Carlos Palacios Núñez, del Instituto de Montaña-Perú, socio implementador del proyecto “Comunidades de los Páramos” de la UICN.
From the archive
Métodos y modelos para la predicción y selección genómica en el mejoramiento de plantas
Julio 17, 2014
Métodos y modelos para la predicción y selección genómica en el mejoramiento de plantas
Este es el nombre del curso teórico-práctico que el Centro Internacional de la Papa (CIP) está organizando en la ciudad de Lima (Perú) entre el 13-17 de octubre de 2014.
From the archive
Red Potatoes
Julio 17, 2014
El cultivo de la papa [en Chile] y sus cambios a través de los años
El cultivo de la papa ha mostrado interesantes cambios en los últimos años, que han traído como consecuencia rendimientos mayores que los de hace una década. La superficie ha disminuido, pasando de más de 60 mil hectáreas a menos de 50 mil en las últimas dos temporadas (Artículo escrito por Cesar Pardo y publicado en la web del Consorcio Papa Chile).
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