Noticias sobre las Tendencias Alimentarias de Francia

Lovers of France's two great symbols of cultural exception – its haute cuisine and fine art – are aghast at plans to open a McDonald's restaurant and McCafé in the Louvre museum next month.   America's fast food temple is celebrating its 30th anniversa...

La decisión de McDonald's de celebrar su aniversario en tierras francesas con la apertura de uno de sus restaurantes de comida rápida en el museo del Louvre ha levantado ampollas entre los amantes del arte, según publica la prensa inglesa. "Esta ...

France is considering plans to impose a "fat tax"by more than trebling the VAT on junk food to tackle soaring obesity levels. Ministers are being urged by health experts to raise VAT from 5.5 to 19.6 per cent on all foods considered to be &q...

De Franse aardappelsector heeft in de maanden augustus tot en met december vorig jaar 635.900 ton aardappelen uitgevoerd. Dat is 60.000 ton ofwel bijna 9% minder dan een jaar eerder. De grootste afnemer, Spanje, nam met 203.100 ton bijna 20% minder Fr...

France's leading retailers yesterday pledged to reduce their impact on the environment under an ambitious plan backed by the government. The Fédération des Entreprises du Commerce et de la Distribution (FECD), which represents 93 per cent of the count...

Lifestyle and demographic changes have fueled growth in the ready-to-eat and snack distribution outlets representing over 45,000 points of sale in France, with 2006 sales growth over five percent. Best prospects are chips and crisps, snack foods, bagel...

People who opt for a meal at a "healthy"restaurant often consume more calories than they would dining at fast food joints that make no health claims, a new study shows. The researchers found that individuals underestimate the calorie content...