Noticias sobre las Tendencias Alimentarias del Reino Unido

Diamond Foods, Inc. today announced a $10 million expansion of its production facility in Norwich, UK to meet increasing demand.

The Potato Council has published another issue of its monthly Euro-potato report. Northwest European potato markets firmed during the end of 2010 and prices have continued to rise in early 2011

The future sustainability of the potato supply chain is at risk from increasing threats from new organisms that can potentially devastate a crop.

Planting of early potatoes is under way in Cornwall, although rain is likely to have halted further progress this week, says the Potato Council.

United Biscuits is looking to auction its biscuits division for about GBP1.5 billion after the decision of China's Bright Food to walk away from acquiring the whole company, The Mail on Sunday reported, without citing sources.

National Chip Week returns for its 20th annual celebration in 2011, taking place from 21 to 27 February

Path to zero, PepsiCo UK and Ireland's second environmental sustainability report, sets out how Pepsico UK and Ireland will radically reduce our impact on the environment. The commitments made in the report cover climate change, agriculture, water use...

Researchers at the University of Nottingham say research shows eating vegetables makes you more attractive.

Seabrook Crisps Ltd has invested £1.5m in developing four new flavours of crisp, each with 90 per cent less salt. The new product, called Goodbye salt, Hello flavour, will be available in Jacket potato with Mediterranean tomato &herbs;Jacket potat...

Building on the success of their first visit to Fruit Logistica, Potato Council staff will again be on-hand at the show (Fruit Logistica February 9-11, Berlin) to promote the considerable benefits for growers of cultivating seed potatoes from the GB S...

The British Frozen Food Federation (BFFF) published the report 'British Frozen Food Industry – A Food Vision', conducted by Sheffield Hallam University and Refrigeration Developments & Testing Ltd.

The UK potato industry has received recognition for the work of the CIPC (chlorpropham) Stewardship Group, as winners of ’Best Stewardship programme’ category at this year’s Agrow Awards.

In the latest Euro-Potato report of November 30: NEPG estimates of EU 5 production, area and yield

Potato prices jumped sharply last week, as cold weather continued to disrupt movement between farms, packers and retailers.

During the last couple of years the market has been dominated by the immediate effects of the recession and as we move into 2011 the potential ‘double-dip’ risk still looms large.

United Biscuits (UBUK), is announcing its first wave of new products, promotions and reformulations to drive sales for retailers in 2011.

New research reveals that the costs of labelling changes for the food and drink industry are “substantially greater” than European and UK legislators have previously estimated.

Researchers funded by the BBSRC Crop Science Initiative have made a discovery that could instigate a paradigm shift in breeding resistance to Phytophthora infestans