Key Technology introduces its new Online Training Program for ADR® Automatic Defect Removal Systems. This self-paced, interactive training program, which covers ADR 5 and ADR 4 systems and G6-upgraded AD systems, expands the knowledge ability of employees to better operate, maintain, and clean ADR systems.
By improving the effectiveness and consistency of training, Key’s Online Training Program helps processors operate their ADR systems at peak performance to optimize product quality and maximize equipment uptime while minimizing training costs.
The new ADR training program includes seven modules that cover various hardware-related topics of interest to operators, maintenance personnel, sanitation crews, supervisors, and others. Training modules that cover the software and G6 user interface, which pertain to ADR as well as Key sorters such as Optyx®, Tegra®, and G6-upgraded legacy sorters, have been available since Key introduced its first set of online training modules in 2008.
ADR® Online Training added to Key Technology's interactive Training Program.
Like to receive news like this by email? Join and Subscribe!
Get the latest potato industry news straight to your WhatsApp. Join the PotatoPro WhatsApp Community!
Uitgelichte Bedrijven
Gerelateerd nieuws
september 02, 2026
Ellips Launches CleanFlow Pre-Sorter to Remove Stones, Clods and Defects Before Grading
Ellips introduces the CleanFlow Pre-Sorter, using True-AI to remove stones, clods and defects before potato and onion storage or grading, handling up to 120 t/h while reducing equipment wear, storage losses and manual labour.
augustus 17, 2026
Turn every potato and onion harvest into maximum value at Potato Europe 2026
Ellips will present five True-AI grading solutions at Potato Europe 2026, September 9–10 in Springe, Germany, addressing labor shortages, quality demands and capacity challenges in potato and onion grading.
augustus 16, 2026
Laser Sorting Raises the Bar for Quality and Food Safety in Potato Products
Optimum Sorting's laser technology detects hidden defects, foreign materials, wet centers, soft rot and solanine in potatoes, fries and chips, delivering high-precision sorting with 0.3 mm resolution and up to 3,333 scans per second.
