MAF Gateways Selects FPS Food Process Solutions for Complete French Fry Processing Line in Egypt

FPS Food Process Solutions (FPS), a global provider of turn-key food processing systems and freezing technology, has secured a major project with MAF Gateways, a leading distributor of frozen French fries, to deliver a complete end-to-end potato processing line in Egypt serving both local and international export markets.

The fully integrated system will support the entire production process — from raw potato receiving and peeling to pulsed electric field (PEF) treatment, blanching, cutting, drying, frying, freezing, grading, and packaging — delivering finished potato products under the Beit Al Gomla brand.

Executives from FPS Food Process Solutions and MAF Gateways signing documents for the installation of a complete potato processing and frozen french fry production line in Egypt.

FPS Food Process Solutions is a Canada-based company specializing in freezing, cooling, frying and food processing equipment for the global food industry. The company delivers complete processing and refrigeration solutions for potato products, french fries, snacks, seafood, meat, poultry, fruits and vegetables, with installations operating in food processing facilities worldwide.
 

Advanced processing technology for Egyptian french fry production

Mourade El Hassouni, General Manager, Middle East & Africa at FPS:

"We are excited to partner with MAF Gateways on this significant project in Egypt. Together, we aim to elevate French fry quality and hygiene standards in the Egyptian market and beyond. By leveraging FPS technology, MAF can improve efficiency through energy savings, heat recovery, and water optimization, supported by our advanced recirculating CIP systems. Our commitment to engineering excellence will drive long-term growth and innovation in the region."

The project highlights the continued expansion of FPS in the Middle East and reflects growing investment in advanced potato processing infrastructure across the region. The new processing line is designed to support efficient large-scale frozen french fry production while improving operational performance, food safety standards and export capabilities.

The integrated production system combines multiple stages of potato processing technology into a single automated line, enabling MAF Gateways to strengthen its position in both domestic and export frozen potato markets.

Representatives of FPS Food Process Solutions and MAF Gateways during the agreement signing for a new end-to-end frozen french fry processing project in Egypt.

The key steps in FPS’s end-to-end potato processing solutions include:

• Raw Receiving: Unloading and preparing raw potatoes.
• Washing: Cleaning potatoes for processing.
• PEF Treatment: Softening tissue for precise cutting.
• Peeling: Removing potato skins.
• Cutting/Sorting: Slicing and sorting into desired shapes.
• Blanching/SAPP: Improving color and texture.
• Drying: Removing surface moisture.
• Batter Systems: Coating as needed.
• Frying: Cooking to perfection.
• Freezing: Preserving quality.
• Frozen Grading/Packaging: Sorting and packing finished products.  

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FPS Food Process Solutions End-to-End Potato Processing Solutions