13th Edition of the Starch Forum for Food & Non-Food Industry

The 13th Edition of the Starch Forum will take place on 12 September 2025 in Mumbai, India, with the theme “Innovative Applications of Starches & Its Derivatives in Food and Non-Food Industry.” This annual flagship event serves as a key knowledge-sharing and networking platform for the starch industry worldwide.

The forum will bring together a diverse mix of stakeholders, including researchers, ingredient suppliers, manufacturers, traders, technology providers, bioprocess solution companies, milling and bioethanol producers, and end-users. It creates opportunities to discuss challenges and innovations across the starch value chain.

Key focus areas include cutting-edge applications of starch in food and beverages, clean-label trends, health and wellness products, and sustainable processing technologies. In addition, the non-food segment will cover starch-based solutions in textiles, adhesives, packaging, pharmaceuticals, paper, and bioplastics, showcasing starch’s versatility beyond the food sector. 

Strategic sessions will dive into value chain optimization, starch modification technologies, sustainability practices, waste valorisation, and market growth opportunities. By fostering collaboration, the event aims to accelerate adoption of novel starch derivatives and support industries in meeting future demands.

With its emphasis on innovation, sustainability, and cross-sector applications, the 13th Starch Forum positions itself as a must-attend event for stakeholders seeking insights, partnerships, and business opportunities in the global starch industry.