Sponsor of the month(Learn more)

Hydro Cooler
The Allround hydro cooler is designed to cool down the produce, especially carrots, before transportation. Hydro cooling dramatically increases the shelf-life of the vegetables.

Combination Scale + Cratefiller + Baxmatic® + Sewing Lane
Eqraft Combination Scale + Cratefiller + Baxmatic® + Sewing Lane Combining multi-head scales with the cratefiller, Baxmatic®, and sewing lane make for an extraordinary team.

French Fries (7x7 mm Cut)
IFCG’s 7×7 mm French Fries are light, crisp, and quick to cook, making them a preferred choice for fast-paced kitchens and snack-focused menus. The slim cut delivers faster frying and an enhanced crunch, ideal for quick-service restaurants, fast food outlets, and catering.

Potato starch extraction system
The Incalfer Potato Starch Extraction System is designed to operate efficiently in a 700 kg/h potato chips processing plant.

Knife Peeler 830
Herbort Knife peeler is a continuous, mechanical peeling of potatoes, carrots, beetroots (red beets) (boiled and unboiled), onions, root celery (celeriac), cassava, manioc, tapioca, oranges

Coating Pan 24
Economode is a manufacturer of Coating Pan 24
Sponsored Content
Sponsored Content
Sponsored Content

Santana
Santana is a medium-sized, oval potato with light yellow flesh and smooth skin. It has a dry matter content of ~20–22%, making it ideal for producing crispy, golden French fries.

Blast Freezer
NSSPL's blast freezer is engineered to achieve the highest efficiency and quality preservation levels. Our blast freezers quickly lower the temperature of your goods, preserving their flavour, nutritional content, and freshness. Whether working with seafood, meats, fruits, or vegetables, our technology guarantees rapid freezing, avoiding the production of frozen crystals to maintain texture and quality.

Symphony System
The Symphony System by Heat and Control addresses both airborne dust mitigation and seasoning application efficiency in food processing lines. This system is especially beneficial for facilities that handle dry seasoning of snacks like chips, nuts, or extruded products, where dust control and seasoning precision are crucial.

Fontane
Fontane is an early maincrop high-yielding processing variety for the production of French fries and flakes. The variety’s great success is due to its reliably high yield in cultivation – for both consumer and seed potato growers – and its excellent returns in the fries sector.

Eqrader Optical Sorting Machine
The Eqrader Optical Sorting Machine, developed by Eqraft in collaboration with BIOMETiC, is an advanced solution for assessing, selecting, and sorting potatoes. Building upon its success in onion grading, the Eqrader has been adapted to meet the specific challenges of potato classification.

A self-cleaning and disinfecting transport system
A self-cleaning and disinfecting transport system for frozen food that can transport 1 ton/h to 60 ton/h products over longer and steep sections.

Jumbo Bags
The jumbo bag is the ideal large packaging solution for potato import packaging plants. Nedato offers jumbo bags of 1000 or 1250 kg.

ultra-clean® WT 3
Florigo ultra-clean® WT 3 removes clay shells, sand and soil from potatoes and other root vegetables without damaging them.

Potato Humidity Sensor
Tolsma-Grisnich has different kinds of sensors to measure how the storing of the products is going. In combination with the Vision Control, the storage of the products can thus be optimised.

Receiving Bunker CS05
Receiving Bunker CS05 by Sensitar ensures continuous potato feeding with large buffer storage. Handles bulk and bag inputs, while gentle rubber rollers remove soil and impurities without damage, reducing loss and improving yield.

thermo-wash® HW 3
The tna thermo-washHW 3 is a potato hot washing system designed to overcome challenges associated with raw materials high in sugar, by lowering sugar content to below 0.2% ready for frying.

Instant Potato Flakes Processing Plant – Engineering, Procurement & Construction Management (EPCM) Services
L&T Technology Services (LTTS) provides end-to-end EPCM services for instant potato flakes plants, from concept design to commissioning. Optimize efficiency, hygiene, and scalability with digital engineering, safety compliance, and lifecycle support for global food standards.
