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ADRagricola

ADRagricola is a company in Argentina dedicated to the production and marketing of potatoes

Agropia Cooperativa

Agropia Cooperativa is an organization of small producers of native tubers, they group more than 150 families in 17 different peasant communities in the high Andean areas of the Huancavelica region.

Agroplant

Company dedicated to the production and sale of pre-basic and basic potato and garlic seeds.

Brasileira de Pesquisa Agropecuaria Company (EMBRAPA)

EMBRAPA is a technological innovation enterprise focused on generating knowledge and technology for Brazilian agriculture.

Britos Hmnos

Britos Hermanos was founded in the year 1995, as small family owned company dedicated to the production of ware potatoes for the traditional retail sectors. Now a days the company has grown into the leading company in Uruguay for potato production diversifying their operations as well into cattle breeding, grain crops and more.

Colombian Federation of Potato Producers (Fedepapa)

The Colombian Federation of Potato Producers - Fedepapa, represents potato producers in Colombia, generating sectoral policy guidelines before the national government, national and international organizations.

Diagnosticos Vegetales

Diagnosticos Vegetales specialized in providing diagnostic services for plant diseases and sanitary management of potato crops, as well as in the production of seed potato minitubers.

Diagnosticos Vegetales S.A.

Diagnosticos Vegetales S.A. is a leading independent provider of services and products focused on plant biotechnology for the breeding of seed potatoes and other crops.

Drakar Srl

Drakar Srl is an Argentine company that produces seed potatoes with varieties used by the industry as well as the fresh market.

El Parque Papas

El Parque Papas is an Argentine company with over twenty years of experience in the potato industry. With a strong commitment to social and environmental responsibility, the company produces and stores potatoes for the chips industry and seed potatoes. They supply the French fry industry with potatoes directly sourced from the field and the fresh market with freshly harvested, washed, and conditioned potatoes.

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