Brancheorganisaties

Kevin MacIsaac says the easy part is over for Island potato producers - the harvesting.Now comes the tough part. Waiting for signs of rot to appear among the millions of pounds of spuds moved into storage."They're going into the building checking ...

De akkerbouwers en de aardappelverwerkende industrie zijn het eens geworden over enkele aanpassingen in de contracten voor de aardappelteelt. Zo zijn nieuwe afspraken gemaakt in het geval een partij wordt afgekeurd en komt er een keuzemogelijkheid voor...

Farmers on Prince Edward Island (PEI) are enjoying much higher potato prices this year, but also estimate about 10 per cent of the crop isn't worth harvesting.Ten-pound bags are going for as much as 23 cents a pound, compared with four to 10 cents at t...

Potato Council is encouraging school caterers to serve up a delicious and nutritious portion of potatoes every day, while urging suppliers to spread the message that potatoes can be used to help maintain compliant menus and increase their use across ...

A farmer well known to Carleton County potato growers was inducted posthumously into the Atlantic Agricultural Hall of Fame.Ronald Ouellette, minister of Agriculture and Aquaculture, announced the 2008 New Brunswick induction of Ronald Ray Piper at a c...

American Frozen Food Institute (AFFI) Chairman James E. Matthews Jr. of the H.J. Heinz Company today announced Robert L. Garfield has assumed the role of interim president of AFFI following the resignation of Leslie G. Sarasin. Garfield takes over for...

Potato harvest is winding down in the Columbia Basin this week, with contracted growers reporting decreased profits and fresh market prices more than doubling from last year.Fresh market prices for Russet Norkotahs increased last year from between $4.7...

Representatives for charitable organizations were back in Idaho this week to explore different ways of using dehydrated potatoes in international food aid programs.The visit, sponsored by the U.S. Potato Board, included representatives from nine privat...

Each year, PMMI invites exhibitors to submit their most innovative packages to be voted on by PACK EXPO attendees through PACK EXPO Selects. Once the finalists are identified, PACK EXPO attendees choose the packages they feel best illustrate new and f...

The Idaho Potato Commission, Eagle, has appointed Shawn Walters chairman.Walters, a third-generation potato farmer and co-owner of Walters Produce, Newdale, was appointed to serve a one-year term, beginning on Sept. 15, spokeswoman Krista Paglisotti sa...

Europatat, the European Union of the Potato Trade, has launched a new website which can be consulted via the address www.europatat.eu or www.europatat.org. This website contains all information on the scope of activities of this seed and ware potato tr...

A project at the University of Maine to produce new varieties of potatoes that can stand up to disease while giving Maine growers new marketing opportunities recently received funding from the U.S. Department of Agriculture.

Riding high on the wave of increased awareness generated by the ‘Love Potatoes’ summer marketing campaign, Potato Council is setting its sights on increasing potato-based meals eaten in the home even further this autumn.The new season of activity will ...

Duane Maatz has resigned as president of the Northern Plains Potato Growers Association, East Grand Forks, Minnesota, to become the executive director of the Wisconsin Potato &Vegetable Growers Association, Antigo, Wisconsin.

The P.E.I. Potato Board came flying to its own defence and to the defence of big french fry companies Monday after a well-known Island farmer and agriculture activist accused the companies last week of undercutting potato prices and the board of being ...

Chef Yutaka Yamazaki of the Technology Development Division of Saint-Germain made potato pan bread for this study. Based on his experience in Europe, he recommends making bread with potatoes. He used US dehy standard potato flakes, which have high qual...

The July issue of Better Homes and Gardens introduced Frito-Lay’s new advertorial (an advertisement that looks like editorial content). Titled “Keeping up like the Joneses,” it features a photo of an attractive mother and her three children bringing g...

During May the USPB representative in Mexico held a training session for bakers in Vera Cruz. The seminar was held in conjunction with CANAINPA, the Mexican bakery association annual meeting, was very well received by the local bakery industry, and was...