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Potato Variety Management Institute: Logo and some of the developed potato varieties (image updated 2016)
maart 10, 2009
Tri-State Potato Variety Program Releases Three New Potatoes for 2009 Growing Season
When potato producers plant their seed this spring, they’ll have three new varieties to choose from: Alpine Russet, a very high-yielding, medium- to late-maturing processing potato that has a natural dormancy rivaling Russet Burbank. It can be stored...
From the archive
'Royal' is a French fry variety with a very high yield potential. The variety has very good frying qualities and is suitable for long time storing. (Courtesy: Danespo)
januari 14, 2009
McCain picks up Danish potato variety 'Royal'
A new variety of Danish potato, the 'Royal', will be used to make French fries worldwide after being picked up by a Canadian company. The Agriculture Potato Association (LKF) developed the new variety.
From the archive
USDA Grant helps University of Maine develop New Potato Varieties
september 30, 2008
USDA Grant helps University of Maine develop New Potato Varieties
A project at the University of Maine to produce new varieties of potatoes that can stand up to disease while giving Maine growers new marketing opportunities recently received funding from the U.S. Department of Agriculture.
From the archive

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