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The J. R. Simplot Company's Plant Sciences business announces Innate™ Technology, the all-native biotechnology platform for improving crops, leading to new, better and healthier foods.

Los investigadores, agrupados en el Consorcio de la secuenciación del genoma de la patata, han determinado que esta planta, el tercer alimento básico más importante tras el trigo y el arroz, tiene al menos 39.000 genes, casi el doble de los que posee e...

In Washington, potato late blight has spread to four fields in block 1, just north of the Tri-Cities. Washington State University plant pathologist Dennis Johnson provided the latest control recommendations on the Late Blight Hotline.Johnson;“In this a...

Cavendish Farms has made changes to its potato frying equipment after a worker was badly burned there a few weeks ago. The employee suffered second and third-degree burns after being doused in hot grease while draining the oil from the fryer. He was ...

U.S. Transportation Secretary Ray LaHood and Secretaría de Comunicaciones y Transportes Dionisio Arturo Pèrez-Jàcome Friscione joined July 6 in Mexico City to sign agreements resolving the dispute over long-haul, cross-border trucking services between ...

The Canadian Potato Council (CPC) is challenging the conclusions of a recent study published in the New England Journal of Medicine on potatoes and potato consumption, which wrongly depicts potatoes as a hindrance to weight loss and maintaining a healt...

Over the past 30 years U.S. adults have been eating larger portions and eating more often, according to a new study.

The United States Potato Board believes a study released in Thursday’s New England Journal of Medicine perpetuates unfortunate myths and misconceptions about the potato.

In a series of three separate studies looking at how changes in multiple dietary and other lifestyle factors relate to long-term weight gain, Harvard School of Public Health (HSPH) researchers found that modest changes in specific foods and beverages, physical activity, TV-watching, and sleep duration were strongly linked with long-term weight gain.

The 92nd annual National Restaurant Association Restaurant Show showed positive growth in attendee and exhibitor numbers

Infra-red heating and blanching, meeting today's food safety regulatory demands, innovative sorting solutions, enzymes against acrylamide and working out the real cost of ownership kept delegates busy at the final day of the 2011 International Potato Processing and Storage Convention in Denver, Colorado.

Snyder's-Lance, Inc. (Nasdaq-GS: LNCE) is proud to announce the completion of the largest ground-based solar farm in Pennsylvania. Covering 26 acres and comprised of 15,092 solar panels, the 3.5 MW Solar Farm

"Son muy sabrosas y tienen una textura muy buena. Las personas no suelen comer una o dos papas. Se comen un paquete entero", dijo el médico experto en obesidad F. Xavier Pi-Sunyer, del hospital St. Luke's-Roosevelt de Nueva York. Lo que come...

A lawyer for a New Brunswick potato farmer jailed in Lebanon is calling on the federal justice minister to charge his client.

Summer potato supplies will be short, but they should be sufficient to fill retail shelves until fall harvests begin.

Volgens het NAPMN (North American Potato Market News) zal het areaal van de hoofdoogst in Amerika met 6,3% toenemen t.o.v. 2010. Naar verwachting zal het totale areaal uitkomen op 380.000 hectare tegen 357.500 hectare in 2010. Het areaal van de hoofdo...

A major export success for Herberts' includes the latest design pre-washing system for vegetables.