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januari 13, 2010
Nueva York ordena reducir un 25% la sal de los alimentos
El alcalde de Nueva York, Michael Bloomberg, sigue con su cruzada por la vida sana. Primero, prohibió fumar en bares y restaurantes de la ciudad. Después, obligó a retirar las grasas trans y a especificar las calorías en los menús. Y ahora lanza una ca...From the archive

januari 13, 2010
New Jersey readies menu labeling law
New Jersey lawmakers passed Wednesday a measure requiring restaurant chains with 20 or more outlets around the country to post calorie counts on menus and menu boards in their locations throughout the state.The state Assembly passed the bill by a margi...From the archive

januari 12, 2010
The Inventure Group announces partnership with Bruce Foods, new products
Leading snack food manufacturer, The Inventure Group(R) (Nasdaq: SNAK), expands its portfolio of licensed brands today by announcing a partnership with Bruce Foods to add its signature Original Louisiana Hot Sauce(R) to a new line of Hot Fries snacks u...From the archive

januari 12, 2010
'Yukon Gem' is the new and improved 'Yukon Gold'
U.S. biologists say they've improved on the Yukon Gold potato, which has already been making a name for itself — and the northern Canadian territory it's named after — in kitchens around the world. Researchers with the U.S. Department of Agriculture ...From the archive

januari 11, 2010
Ecolab introduces Exelerate ZTF, a new cleaning Solution for Food Processing Plants using Zero Trans Fat Oils
Ecolab Inc. today announced it has developed Exelerate(R) ZTF, a breakthrough cleaning program to help food manufacturers address the growing problem with cleaning zero trans fat food oil residue from processing equipment and environmental surfaces. Th...From the archive

januari 11, 2010
New York City Health Department Announces Targets for Voluntary Salt Reduction in Packaged & Restaurant Foods
The National Salt Reduction Initiative, a New York City-led partnership of cities, states and national health organizations, today unveiled its proposed targets to guide a voluntary reduction of salt levels in packaged and restaurant foods.Americans co...From the archive
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januari 11, 2010
Responses to NYC led National Salt Reduction Initiative
Today the NYC Health Department announced the details of its National Salt Reduction Initiative. The program will ask food producers to voluntarily cut their sodium output 20 to 25 percent by 2014. Some big-name companies have signed on (PepsiCo plans ...From the archive

januari 11, 2010
CDC supports efforts to reduce the sodium content of manufactured and restaurant foods
The Centers for Disease Control and Prevention (CDC) supports efforts to reduce the sodium content of manufactured and restaurant foods. Most American adults should consume no more than 1,500 mg. of sodium – the equivalent of about two-thirds of a t...From the archive

januari 11, 2010
Prince Edward Island Potato Expo expands conference program
The International Potato Technology Expo returns to the Charlottetown Civic Centre February 26-27, 2010. This popular event has been running in Charlottetown every two years since 1992. Over the years, this has become a must-attend industry event for ...From the archive

januari 10, 2010
Kettle Brand® Baked Potato Chips invites 'real resolutions'
Kettle Foods, maker of Kettle Brand® Baked Potato Chips, is kicking off the New Year by inviting fans to share their “Real Resolutions” for healthy eating and living. Kettle Brand® Baked Potato Chips, the only baked chip made from whole slices of re...From the archive

januari 08, 2010
Penford Reports First Quarter Fiscal 2010 Financial Results
Penford Corporation (Nasdaq: PENX), a global leader in renewable, natural-based ingredient systems for industrial and food applications, today reported that consolidated sales for the quarter ended November 30, 2009 were $67.1 million compared with $59...From the archive

januari 08, 2010
Más obesos que fumadores
Por primera vez en Estados Unidos la obesidad superó al consumo de tabaco como la principal amenaza para la salud. A pesar de que la mayoría de las personas con sobrepreso toman como resolución de Año Nuevo perder algunas libras, una encuesta revela qu...From the archive

januari 07, 2010
Countering lower consumption tops Potato Expo agenda
Buoyed by higher attendance, industry people participating in Potato Expo 2010 heard how they can work to reverse the trends of falling consumption.Nearly 1,200 participants from all sectors of the industry — fresh, frozen, chip and seed — attended the...From the archive

januari 06, 2010
Key Technology includes Manta in its Online Training Program
Key Technology introduces its new Online Training Program for Manta® sorters. With this addition, Key’s Online Training Program now covers all Key G6 sorters – Optyx®, Tegra®, and Manta – as well as ADR® Automatic Defect Removal Systems and Iso-Flo® ...From the archive

januari 06, 2010
Kettle Brand potato chips launches new flavor: fully loaded baked potato
Inspired by fans’ love for the classic baked potato bar, Kettle Foods Chief Flavor Architect Carolyn Richards is piling on the flavor with the newest Kettle Brand® Potato Chip: Fully Loaded Baked Potato.Hitting store shelves in January for football par...From the archive

januari 06, 2010
McCain Foods gets $24,000 grant for retraining PEI employees
The P.E.I. government approved a grant of more than $24,000 for McCain Foods Ltd., says the Minister of Innovation. The money was used to retrain 65 of the frozen food and potato processing giant's workers during a shutdown at the Borden-Carleton pla...From the archive

januari 06, 2010
Wal-mart cambia su sistema de compras para bajar costos
Wal-mart está lanzando una campaña este año para recortar miles de millones de dólares de costos de su cadena de abastecimiento combinando las compras de sus tiendas a través de las fronteras nacionales. Será una nueva etapa en la globalización de su n...From the archive
