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mei 07, 2013
Snack manufacturer Snyder's-Lance reports Results for First Quarter 2013
Snyder's-Lance, Inc. (Nasdaq-GS: LNCE) today reported results for its first quarter of 2013. Net revenue for the first quarter ended March 30, 2013 was $419 million, an increase of 6.5% compared to prior year net revenue of $393 million.From the archive

mei 07, 2013
Cheesy Garlic Bread Potato Chips winner Lay's 'Do Us A Flavor'
Last night, Lay's potato chips, one of the marquee brands from PepsiCo's Frito-Lay division and America's most-loved potato chip brand, announced Cheesy Garlic Bread flavored potato chips as the winner of its "Do Us A Flavor"contest.From the archive
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april 26, 2013
Snacks de PepsiCo y Mondelez tienen buen sabor para los inversores
Los accionistas de Pepsi-Co Inc. y Mondelez International Inc. están apostando a que lo salado y lo dulce saben mejor juntos. Las acciones de ambas compañías subieron más de un 8 % en el último mes, alcanzando nuevos niveles máximos.From the archive

april 25, 2013
Water issues pushing Weld County's last large-scale potato grower out of Colorado
Colorado's Weld County is still home to potato festivals and dotted with spuds-growing artifacts, but the local potato industry has little to contribute anymore to the area’s vast legacy.From the archive

april 25, 2013
The role of vision in flavor: 'Seeing the flavor of Foods'
The eyes sometimes have it, beating out the tongue, nose and brain in the emotional and biochemical balloting that determines the taste and allure of food, according to a scientist speaking at the 245th National Meeting &Exposition of the American ...From the archive

april 23, 2013
Las patatas blancas aumentan la ingesta de potasio
El consumo de patatas blancas está vinculado a una mayor ingesta de potasio, según un estudio hecho público en la Reunión Anual de Biología Experimental. Por cada kilocaloría adicional de este alimento consumida, se produce un aumento de 1,6 mg en el c...From the archive

april 23, 2013
Don't judge by its color: white vegetables offer key nutrients too
When it comes to nutrient content, don't judge a veggie by its color alone, said a panel of leading food and nutrition scientists yesterday at an American Society for Nutrition (ASN) pre-annual meeting session.From the archive











