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USPB President Tim O'Connor addresses declining demand
maart 11, 2010
USPB President Tim O'Connor addresses declining demand
The U.S. Potato Board is targeting declining demand as a top priority.   During the group’s annual meeting March 11, board President Tim O’Connor urged members, in approving the next long-term plan, to make fixing declining demand a priority, and to fo...
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McCain zet dippen op de kaart met Fry'n'Dip
maart 11, 2010
McCain zet dippen op de kaart met Fry'n'Dip
Producent van frites- en aardappelspecialiteiten, McCain heeft een nieuw product in het assortiment. Fry'n'Dip is een aardappelsnack met een krokante bite en een verrassend zachte binnenkant.   "Dippen is hip en daar hebben wij op ingespeeld met ...
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Haverkort: 'Nog paar jaar voor Modena teelttoelating krijgt'
maart 11, 2010
Haverkort: 'Nog paar jaar voor Modena teelttoelating krijgt'
Het duurt nog een aantal jaren voor de Europese Commissie een teelttoelating geeft voor de genetisch veranderde aardappel Modena van Avebe. Ondanks dat BASF de eerste teelttoelating heeft gekregen voor de genaardappel Amflora. Dat zegt onderzoekscoö...
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Amflora starch potato
maart 10, 2010
The History and Future of GM Potatoes
Last week the European Commission approved cultivation and processing of the genetically modified starch potato Amflora. The request for authorisation was submitted by Amflora's developer BASF in August 1996, more than 13 years ago!

In North America, currently no genetically modified potatoes are commercially grown. But the GM potato has already a colorful history in the US and Canada
From the archive
US Chip Sector Weighs Funding Expansion
maart 10, 2010
US Chip Sector Weighs Funding Expansion
During late January, the United States Potato Board (USPB) Chip Committee held a conference call with chip processors to gauge their interest in funding an expansion of the material development program to fast track the breeding of new chip-stock potat...
From the archive
maart 10, 2010
Japanese bakery switches from fresh potatoes to US Dehy
Paid publicity highlighting the benefits of incorporating US dehy in bakery applications resulted in a Japanese bakery, Boulangerie Labo DAMES de FRANCE, developing and launching two new products. “Margherita” and “Tuna Wrap” both utilize approximately...
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The Inventure Group Expands Burger King Snack Chip Line
maart 10, 2010
The Inventure Group Expands Burger King Snack Chip Line
The Inventure Group builds on the success of its growing Burger King(TM) line of snack chips with the addition of three new flavors, including Hot Fries, Cheese Fries and Hot &Spicy Onion Rings.   The new Burger King(TM) flavors join the successfu...
From the archive
Potato Straws line from Sensible Portions
maart 10, 2010
Sensible portions announces 'Potato Straws'
Sensible Portions is proud to announce their newest product line: Potato Straws. The brand has decided to capitalize on the success of their current lines of Veggie Straws and Apple Straws and add Potato Straws to the mix.Like Veggie and Apple Straws, ...
From the archive
maart 10, 2010
Levy increase for UK potato growers
UK Potato growers will face a levy increase from April 1 after Ministers signed off the Agriculture and Horticulture Development Board’s (AHDB) rates for 2010/11.   The levy will increase by three per cent meaning potato growers will see an increase of...
From the archive
maart 09, 2010
Exportaciones de papas procesadas congeladas de Estados Unidos a México han caído en un 50%
(...) John Keeling, vicepresidente ejecutivo del Consejo Nacional de la Papa, dijo a los periodistas que es "muy fácil"para los productores de papas fritas canadienses llenar la brecha luego que el mercado mexicano se cerró a los productores...
From the archive
SNAXPO 2010 Draws Worldwide Audience in Texas
maart 09, 2010
SNAXPO 2010 Draws Worldwide Audience in Texas
SNAXPO 2010, the world’s largest trade show devoted exclusively to international snack foods, opened in Fort Worth, TX Thursday, March 4, where nearly 1500 industry professionals from some 35 countries gathered to explore key issues and ideas, as well...
From the archive
maart 08, 2010
La importación de papa prefrita en Perú
La importación de Papa Preparada (Prefrita), alcanza los US 1.1 millones a Febrero 2010, superando en 11% las cifras promedio del 2009. Los precios bajan un 11% al adquirirse a US 0.99 kilo frente a los US 1.03 kilo del 2009. La anterior información (...
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Herr Foods Inc. Recalls 'Herr's Cracked Pepper and Sea Salt Flavored' Kettle Style Potato Chips
maart 08, 2010
Herr Foods Inc. Recalls 'Herr's Cracked Pepper and Sea Salt Flavored' Kettle Style Potato Chips
As a precautionary measure and concern for our consumer safety, Herr Foods Inc of Nottingham, PA is voluntarily recalling 'Herr's Cracked Pepper and Sea Salt Flavored' Kettle Style Potato Chips. The product is being recalled because it contains HVP (h...
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Discovery of fat taste could hold the key to reducing obesity - link to BMI
maart 08, 2010
Discovery of fat taste could hold the key to reducing obesity - link to BMI
A newly discovered ability for people to taste fat could hold the key to reducing obesity, Deakin University health researchers believe.   Deakin researchers Dr Russell Keast and PhD student Jessica Stewart, working with colleagues at the University o...
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maart 08, 2010
New French Fries at Jack-in-the-box
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Clextral turnover 45.3 million euro in 2009
maart 08, 2010
Clextral turnover 45.3 million euro in 2009
Clextral, pet food extrusion and drying specialist, achieved a €45.3 million turnover in 2009 with its subsidiaries: 80% in export sales and 70% in sales in the non-Euro area.   Clextral’s well-balanced global interests (extrusion, drying, couscous an...
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McDonald's for news
maart 08, 2010
McDonald's posts positive sales in February
McDonald’s Corp. regained some of its same-store sales momentum in February, as its Olympic-theme promotions helped offset weather-related sales softness in the United States while the company’s international divisions continued to execute well. The...
From the archive
McDonald's for news
maart 08, 2010
Las ventas de restaurantes comparables de McDonalds crecen un 4.8% en febrero
McDonald's informó el lunes que las ventas a nivel mundial en restaurantes comparables, o aquellos abiertos durante al menos un año, aumentaron el 4,8% en febrero, superando las expectativas de los analistas gracias a la solidez de las ventas en el ext...
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