Sharing practical knowledge to refine best practice in potato growing

Potato Day

Participants gather in the yard at Worth Farms for Hutchinsons Potato Demonstration Day, discussing field trials and innovative approaches to potato cultivation due to heavy rainfall preventing field visits.

八月 12, 2024

This year’s Hutchinsons Potato Demonstration Day, held at Worth Farms, Holbeach, Lincolnshire, focussed on potential solutions to address some of the key challenges faced by UK potato growers. 

Ongoing research into wireworm, PCN management, crop safety of post-emergence herbicides, nutrition trials, plus updates about root lesion nematodes were some of the topics covered on the well-attended day. 

Due to heavy rainfall, it was not possible to visit the demonstration plots in the field and the talks took place in one of the yards belonging to Worth Farms. 

Hutchinsons root crop technical manager Darryl Shailes highlighted some of the key field trials being carried out by the company to assess the impact of different strategies on wireworm populations in a crop of Maris Piper.

Darryl Shailes:

"At the moment we are focused on the theoretical effects of these products, noting that the fertiliser has had some effect in onions."

Some cover crop species help reduce wireworm populations, and the Hutchinsons team is measuring the effects of two different types of buckwheat, a high glucosinolate mustard and a lower glucosinolate standard mustard, and a multi-variety cover crop for soil health, revealed Darryl. 

He also presented the additional work exploring the potential benefits from growing DeCyst-Prickly (Solanum sisymbriifolium) and DeCyst Broadleaf (Solanum scabrum), which can be used as catch crops for PCN as well as cover crops.

A lush potato field at Worth Farms in Holbeach, Lincolnshire, where Hutchinsons Potato Demonstration Day focused on key challenges and solutions for UK potato growers.

A lush potato field at Worth Farms in Holbeach, Lincolnshire, where Hutchinsons Potato Demonstration Day focused on key challenges and solutions for UK potato growers.

Darryl Shailes:

"We will be comparing the final populations with those initially present (pf/pi) so growers can make informed strategies on how to reduce PCN infestation. Simon Faulkner of SDF Agriculture pointed out the importance of developing strategies that are not dependent on pesticide approvals."

Simon Faulkner:

"Concerns over pesticide approvals highlight the importance of knowing which varieties can offer resistance and/or tolerance. Growers must manage their land to ensure that PCN levels are manageable without over-relying on pesticides."

PCN varietal resistance trials, which started last year, are continuing and are assessing a mix of older and newer varieties.

Simon Faulkner:

"We are seeing some additional crisping, packing, and chipping varieties which have both tolerance and resistance, which will be important traits going forward."

French marigold (Tagetes patula) and certain varieties of oil radish cover crops can be effective at reducing soil populations of root lesion nematode (RLN) Pratylenchus spp., revealed PhD student Vongai Chekanai of Harper Adams.

Vongai Chekanai:

"Cover crops can be non-hosts, trap crops, or biofumigants to nematodes. On the other hand, other species used as cover crops can be good hosts which support nematode multiplication."

"Our trials indicated that some varieties of oil radish and French marigolds were poor hosts and suppressed RLN population numbers, however, Indian Mustard, which is popular as a biofumigant to suppress potato cyst nematodes (PCN), increased Pratylenchus spp."

Vongai Chekanai, a PhD student from Harper Adams, presenting her research on the impact of cover crops like French marigold and oil radish in managing root lesion nematodes (RLN) at Hutchinsons Potato Demonstration Day.

Vongai Chekanai, a PhD student from Harper Adams, presenting her research on the impact of cover crops like French marigold and oil radish in managing root lesion nematodes (RLN) at Hutchinsons Potato Demonstration Day.

Michael Rodger of Richard Austin Agriculture updated delegates on the herbicide crop safety trials being held on 26 varieties, including some new, coded varieties provided by the breeders. 

While last year’s trials were focused on metribuzin, hotter herbicide mixes have been used this year. Observations will be made weekly for the next four weeks, and the plots will be taken through to yield. 

Healthy soils and potatoes 

Another area which generated interesting discussions between staff and growers concerned agroecological strategies, and their benefits and potential pitfalls when not correctly undertaken. 

Ed Brown, head of agroecology services at Hutchinsons, emphasized that healthy soils are key to healthy crops, and such strategies can deliver real benefits for potato crops when done appropriately.

Ed Brown:

"These activities will help develop truly healthy soil, thereby growing truly healthy plants which will rely on less intervention but provide better yields and better quality."

He encouraged the visitors to explore the principles and keep an open mind. Strategies include minimizing soil disturbance, maintaining living roots in the soil throughout the year, maximizing diversity, and, where possible, integrating livestock into the rotation.

Ed Brown:

"We need to ensure that the soil food web is balanced, so individual species never get a chance to take hold."

Ian Robertson of Sustainable Soil Management, head of soil services at Hutchinsons, emphasized that nutrient soil indexes do not imply functionality or availability to the plant.

Ian Robertson:

"Connectivity between the different levels of organisms is key, and as soon as you move soil you lose this, which allows some pests to proliferate above others."

The nutrition use efficiency (NUE) trials drew a great deal of interest from the visitors, and Rob Jewers, crop nutrition specialist at Hutchinsons, pointed out products such as foliar biofertilizers have the potential to allow growers to choose their product according to conditions each season.

Rob Jewers:

"Given the rise in input prices, environmental concerns, and the need to improve soil health, tailored nutrition programmes containing these biofertilizers are an important way forward."

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