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Eleveyor
PFI Eleveyor elevate production to new heights.
Seamlessly elevate your product to the next step in your process with minimal product waste on a clean, dependable incline belt conveyor.
Seamlessly elevate your product to the next step in your process with minimal product waste on a clean, dependable incline belt conveyor.

Potato Base Wavy Snack Pellets
Wavy Pellet is a potato based standard round shaped snack pellet product offered by Bach Snacks SAL.

Wet bunker NB
The Sormac wet bunker NB is particularly suitable for buffering potatoes after scraping or peeling.
The infeed is lateral, preventing the product from falling on the carriers
The infeed is lateral, preventing the product from falling on the carriers

Storage Bunkers
Storage bunkers are used for buffering product in a processing line of tuberous and bulbous crops. For processing companies it is the perfect solution for creating continuity in a processing line.

Dry and Slurry Seasoning System
Slurry Based Seasoning Systems are designed to deliver precise and consistent pressure coatings of high-viscosity liquid and slurry mixtures, with accurate weight pick-ups from 1% to 14%. These versatile machines are suited for oil/ mixtures, seasoning, oil suspensions and many more. Capacities from 300kg/hr to 1500 kg/hr on Low BD Products.

Besan Slurry Preparation and Cooking System
Kanchan Metals provides a specialized Besan Slurry Preparation and Cooking System designed for the efficient and consistent production of besan-based products.
Sponsored Content
Sponsored Content
Sponsored Content

D-BLADE Potato Industry
D-BLADE is a unique high-speed robotic cutting machine developed by PIP Innovations. This highly versatile machine can process almost
all potatoes, fruits and vegetables with high precision and with unrivaled capacity.
all potatoes, fruits and vegetables with high precision and with unrivaled capacity.

Mixing and Dosing System
Adding additives, such as SAPP and dextrose, to the potato product ensures desired potato color.

Series 9 Food Gauge
The Series 9 on-line gauge delivers immediate value to your food production. It is your next-generation process optimization solution for measuring moisture, fat/oil, protein and other key constituents.

Continuous Oven
The Incalfer Continuous Oven is a compact, high-efficiency baking unit designed for continuous production environments. .

Separation and Slicing Effect System
The function of the Separation and Slicing Effect System is that the upper separation belt separates the remaining material, and after cutting small pieces by the strip cutter, it is transported to the crusher so that the remaining material is uniform and the crushing amount is stable, so that the mixing ratio with the new material is more stable.

Potato Forming Section
The function of the Potato-Forming Section is that the roller cutting and forming machine cuts the dough into oval-shaped blanks using molds. The machine is equipped with front and rear electric moving devices to remove waste dough.

Surge Hopper / Elevating Conveyor
CMP Manufactures several styles of dry and wet surge hoppers used to add a surge buffer and meter products in various process area.

Weight in Water Digital Balance
The best and most convenient way to measure dry matter content of your potatoes.

Ikarus
Ikarus is a medium-late maturing potato variety known for its long-oval, yellow-skinned tubers with light yellow flesh. It has a high dry matter content, making it suitable for French fries and chips. The variety is high yielding, produces large, uniform tubers, and is well adapted to different soils without requiring irrigation.

Model 9020 Tray Cleaner
The JEROS Model 9020 Tray Cleaner is an industrial system that cleans and oils 800–1000 baking trays per hour. Designed for flat and perforated trays, it features six cleaning brushes, a precision spray oiling system, and a hygienic, water-cleanable design for efficient bakery production.

Model 8160 Utensil Washer
The JEROS Model 8160 is a high-capacity utensil washer for food processing. It features a moving wash frame for thorough cleaning, hygienic stainless-steel design, automatic detergent dosing, 85 °C final rinse, roller curtain access, and energy-efficient operation.

