产品

With this homogenizer 159C various emulsions, sauces, dressings, soups and other products can be produced at each quality level. These machines are highly suited for the production of homogeneous and dispersion products.

The roller dryer is used for the drying of tuberous and bulbous crops. The roller dryer is part of the processing line and will most cases be place after the washer or Combi-washer.

The Tolsma-Grisnich retractable fall breaker (folding chute) is a unique and proven concept for filling lorries, bunkers, boxes and big bags without damaging the product.

The Potato Base Square Chips Snack Pellets from Bach Snacks SAL are designed for the production of crispy and flavorful snack chips.

Penni is an exceptional seed potato variety for the table purpose offered by Rockyview Elite Tuber. 

Herbort Knife peeler is a continuous, mechanical peeling of potatoes, carrots, beetroots (red beets) (boiled and unboiled), onions, root celery (celeriac), cassava, manioc, tapioca, oranges

Flat Chips is a snack pellet product offered by Bach Snacks SAL, designed for producing flat, crispy snack chips.

The control panels communicate with the Vision Control climate computer in order to realize the maximum efficiency in the storage.

Size matters. When it comes to French fries the size of the cuts style has a definite effect. A serving of thinner cuts absorbs more oil than thicker cuts.

Eqraft Belt Sizer Separates smaller from the bigger sized products in a product friendly manner.

The Birgit Red potato variety, registered in Canada and offered by Rockyview Elite Tuber, is recognized for its red-skinned appearance, with smooth, vibrant skin and consistent shape, making it appealing in fresh market applications.

The MCJ 300 Slicer is designed for cutting bulb vegetables and pitted fruits into slices or sticks, making it ideal for continuous production lines of fried potatoes, cassava, or bananas. It allows for both manual and bulk feeding.

Siddharth Starch is supplying modified potato starch (E1420).

The standard production line includes a peeled banana cutter positioned at the entrance of the fryer, ensuring the sliced product is discharged directly into the circulating oil.

FPS Spiral Immersion System (SIS)™ is a revolutionary new patented food processing platform for chilling, freezing, pasteurizing, and sous vide cooking packaged food products.

The Sensitar Starch Collection System automatically separates and recovers free starch from potato processing lines, improving yield, reducing wastewater, and maximizing profitability through efficient, high-purity starch recovery.

The Aurora Borealis is Forsfood's flagship high-capacity knife peeling machine for industrial root vegetable processing. Engineered for continuous operation, it delivers consistent peel depth, minimal product loss and clean surface quality across potatoes, carrots, beetroot, swedes, celeriac and sweet potatoes.

The CP 300 Stick & Piece Cutter is a specialized machine used in fried snack factories that produce salty sticks. Once the wheat flour dough is prepared, it is processed in a sobadora (dough sheeter), where it is flattened into a sheet approximately 3 mm thick.