健康和营养 来自欧洲

Research by economists at the University of Warwick, Dartmouth College, and the University of Leuven, finds that people are powerfully but subconsciously influenced by the weight of those around them.

The British Prime Minister has called for stronger partnerships between Government and the food services industry to help enable consumers to make healthier choices when eating out of the home. A report published today by the Cabinet Office’s Strate...

De Nederlandse overheid wil inzetten op bestrijding van Salmonella, Campylobacter, acrylamide en mycotoxinen. Dat staat in de Voedingsnota die de ministers Klink van VWS en Verburg van LNV vrijdag hebben aangeboden. In de Voedingsnota staat dat Nederla...

Controlling portion size is one of the corner stones in the efforts to reduce Obesity. In an effort to help consumers control portion size, snack manufacturers are increasingly offering these small packages.

That is a step in the right direction. Right? Maybe not....

De groei van het aantal bedrijven dat 'gezond' frituurt, stagneert. De helft van de horecazaken gebruikte vorig jaar vloeibaar frituurvet. Dit aantal is gelijk aan een jaar eerder, blijkt uit een rapport van de Voedsel en Waren Autoriteit (VWA). KHN ...

If you are out and about and are looking for a quick, healthy snack for your children, an orange and lemon wholegrain muffin may sound like a good option. If you are watching their salt intake, however, you would be better off giving them a bag of cri...

Efforts to reduce acrylamide remain a priority as the European Food Safety Authority (EFSA) concludes risk assessments regarding the carcinogen will stay the same. EFSA organised a scientific colloquium in Italy last month, to debate how the current po...

All necessary measures have been taken to remove the contaminated Ukrainian sunflower oil imported into Europe in recent weeks from the market, says the European Commission.   Most of the oil, which was contaminated with a lubricant mineral, has been d...

"Not for a minute,"insists a spokesman from McCain's ultra-slick PR agency, "are we suggesting a portion of oven chips might be as good for you as a portion of fresh veg, or part of your five-a-day or anything. That's not the idea at all...

An 11-year-old girl with a wheat allergy has been banned from eating special low fat chips at school - because they are not healthy enough. She was told by teachers she could not eat the lunchtime snack because they are not allowed under the school's...

The UK Food Standards Agency has reported its traffic light scheme - intended for food manufacturers - will be used in restaurants to use on menus, indicating progress in raising awareness for the healthier eating message. The scheme was developed for ...

Burger King Europa dejará de publicitar entre los niños menores de 12 años aquellos menús que no cumplan ciertos requisitos nutricionales impuestos por la propia compañía.   Según la cadena de comida rápida, esta iniciativa tiene como objetivo promove...

The latest Consumer Attitudes to Food Survey published today by the Food Standards Agency, points to increased confidence among the public in the food they are consuming, and in regards to wider food issues.Since the initial survey in 2000, the number ...

A campaign to raise awareness about the humble spud couldn't have come at a better time for Ireland's beleaguered potato growers. A total of €300,000 has been invested in a national campaign by the Department of Agriculture, Bord Bia, Agri Award, Tea...

The food industry has a window to research ways to reduce saturated fat in products before the UK's FSA starts its consumer awareness campaign at the end of this year, says an expert from ADM who is anticipating a swell of interest from manufacturers. ...

Klanten van frietkramen in Zaventem kunnen zich vanaf maandag naast frieten en vlees ook een groentesnack aanschaffen die kok Frank Fol speciaal ontwierp voor frituren. Het gaat om een initiatief van het regionale gezondheidsoverleg Centrumlogo en de f...

Aviko, onderdeel van Cosun, werkt momenteel aan de ontwikkeling van een aardappelpuree die gebruikers een 'extra verzadigd gevoel' geeft, zodat je na het eten ervan niet zo snel honger krijgt. Dat vertelt Ad de Laat, directeur van het Cosun Food Techno...

The potato is well-tolerated by more than 99 per cent of people, according to a study by YorkTest which has dubbed humble spud the 'safest food in Britain'.YorkTest, which supplies home-testing kits for food intolerance, came to its conclusion after as...