新闻 来自欧洲

Group Machiels becomes majority shareholder of Waterleau.
八月 13, 2019
Waterleau announcing New Shareholder
Waterleau Group NV has successfully executed an important capital increase which secures the ambitious plans of the company for the future.
Tolsma-Grisnich reveals the Air Control MAX at Interpom-Primeurs 2018
八月 10, 2019
Potato Storage Specialist Tolsma-Grisnich focuses on Agritechnica and Agribex, skips Potato Europe
Potato Storage Specialist Tolsma-Grisnich has decided not to take part in the Potato Europe event in Kain, Belgium, this year, and will instead be focusing fully on the Agritechnica fair in Hanover (November) and the Agribex show in Brussels (December)
The FAO Food Price Index averaged 170.9 points in July 2019, down 1.1 percent (1.8 points) from June but 2.3 percent higher than in July 2018.
八月 06, 2019
粮农组织食品价格7月小幅下跌
粮农组织食品价格指数* 2019年7月平均为170.9点,较6月下降1.1%(1.8点),但仍比2018年7月高出2.3%。环比下滑的原因是某些谷物、乳制品和食糖价格下跌,抵消了肉类和油类价格些许走强的影响。
The largest potato grower, packer and marketer of Jersey Royal new potatoes has seen a significant reduction in labour costs after investing in Haith Supaflume destoners
八月 05, 2019
Jersey Royal Company reduces labour costs by investing in Haith destoners for its potato packing operations
The largest potato grower, packer and marketer of Jersey Royal new potatoes has seen a significant reduction in labour costs after investing in three Haith destoners for its potato packing operations
Maleic Hydrazide is applied to the potato crop while it is still growing in the field, unlike the sprout inhibitor CIPC, which is applied on the tubers in storage (Courtesy: Farmers Weekly)
八月 01, 2019
UK potato farmers pleased to see restrictions on Maleic Hydrazide lifted
In the United Kingdom, restrictions on the use of products containing Maleic Hydrazide (MH) - used to control volunteers and to suppress sprouting during storage - have been removed following a review by the Chemicals Regulation Division (CRD) of the HSE.
Dr Ingo Hein is a senior scientist based at the Cell and Molecular Sciences group of the James Hutton Institute
七月 31, 2019
Four late blight 'resistancy' genes in current commercial potato varieties already defeated by Phytophthora Infestans
Recent research at the James Hutton Institute suggests that limited genetic differences in potato lineages has left British and American spuds vulnerable to late blight, the disease that caused the Irish potato famine.
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James Foskett, AHDB's David Wilson and farm manager Mike Shapland (Courtesy: Sarah Chambers | EADT)
七月 31, 2019
United Kingdom potato growers 'very worried' as homegrown crop shortage looms
UK consumers may face a home-grown potatoes shortage next year as stocks run out due to new storage rules.
Steaming (Blanching) and Cooling of Ready-To-Cook Potato Products
七月 31, 2019
Steaming (Blanching) and Cooling of Ready-To-Cook Potato Products
Processing Equipment Manufacturer FoodeQ has developed a system that first steams (blanches) the products very hygienically and then cools it.
As the demand for food continues to rise in line with a growing global population, optical sorting is no longer seen as ‘optional’ but, rather, as the industry benchmark for maintaining operational efficiency, product quality and food safety.
七月 30, 2019
Getting to the Root of Food Safety in the Potato Industry
Sensor-based sorter manufacturer TOMRA offers their insights on the impact of sorting technology on food safety in the Potato Processing Industry
Dutch potato market a bubble that’s about to burst
七月 26, 2019
Dutch potato market a bubble that's about to burst
According to Felix Molenaar of the eponymous potato company from Haarlem, the Netherlands, the table potato market is very calm.
Sales up 30% as Scotts celebrates record year
七月 25, 2019
Agricultural equipment manufacturer Scotts celebrates record year
Scotts Precision Manufacturing is reporting a record year, with sales of its Evolution separator and Trinity range of haulm toppers up by over 30%.
One of the four drum driers being lifted out of the production space
七月 22, 2019
European potato processor expands its production capacity for potato flakes
For a European potato processor, Idaho Steel and Kiremko have built four drum dryers with a total maximum capacity of 4.500 kg potato flakes per hour.
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Aceite de menta verde como alternativa natural para el almacenamiento de patatas
七月 19, 2019
Green mint oil as a natural alternative for the post-harvesting storage of potatoes
The Italian potato season has had a problematic start due to the lack of some post-harvest treatments.
ILVO, HOGENT, TRIAS en Peruaanse boeren en onderzoekers bundelen krachten rond aardappel-TUNTA's
七月 19, 2019
Belgian partners, Peruvian farmers and researchers join forces around 'tunta' potatoes
ILVO, HOGENT and TRIAS in Belgium are hosting a Peruvian delegation to the Food Pilot (ILVO, Melle, Belgium) to get the production of so-called “tuntas” (freeze dried potatoes) in a small cooperative factory in the Andes.
Países Bajos: 'El mercado de la patata es una burbuja a punto de estallar'
七月 18, 2019
Países Bajos: 'El mercado de la patata es una burbuja a punto de estallar'
Según Felix Molenaar, de la empresa homónima de la localidad holandesa de Haarlem, el mercado de la patata de mesa se encuentra bastante tranquilo.
De la mano del Director de Operaciones de Patatas Meléndez, Juan Manuel Coello, AgroNews ha visitado una de las parcelas en las que Santiago Domínguez, uno de los agricultores de referencia para el sector ha iniciado los arranques.
七月 17, 2019
En ocho años el salto de calidad dado por el cultivador de patata es espectacular
De la mano del Director de Operaciones de Patatas Meléndez, Juan Manuel Coello, AgroNews ha visitado una de las parcelas en las que Santiago Domínguez, uno de los agricultores de referencia para el sector ha iniciado los arranques.
Everyone loves fries and the huge growth in the home delivery market offers a massive opportunity to please customers and boost profits. Fries with everything, to go! But fries don’t travel well, which is why Lamb Weston invented the revolutionary Hot2
七月 16, 2019
Hello Hot2HomeTM Skin On Fries for extra taste and crunch!
Hot2Home, launched in the United Kingdom last year, keeps fries hot and crispy for an amazing 20 minutes! And starting in September, you can get Hot2Home Skin-On Fries!
Givaudan and Bühler partner to fast-track market access and innovation for start-ups
七月 16, 2019
Givaudan and Bühler partner to fast-track market access and innovation for start-ups
Givaudan, the global leader in flavours and fragrances, and Bühler, global leader for food processing solutions, have today announced a development partnership to accelerate market access for food start-ups in Switzerland.

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