新闻 来自美洲

Cellar Insights launched the Rotten Potato Data Project, inviting Canadian growers to share historical potato storage spoilage data. The project uses machine learning to improve early warning for rot and storage losses while paying participants.

Un reciente estudio de Embrapa revela la distribución de la producción de papa en Brasil. Unos pocos establecimientos concentran la mayor parte.

La escasez agrícola y el alza de costos logísticos disparan el precio de la papa, impactando directamente la economía familiar mexicana

Global seed potato trade is entering a new biosecurity era as countries tighten phytosanitary rules, expand digital ePhyto certification, and strengthen disease testing, making certified, traceable seed essential for global market access.

Potato starch is expanding beyond food as demand grows for clean-label ingredients and sustainable materials. New applications in pharmaceuticals, paper, textiles, adhesives, and biodegradable packaging are creating global market opportunities.

McCain Foods launches a Ceres AI-supported grower pilot program to improve field visibility and decision-making. The AI solution helps potato growers optimize scouting, coordination, and in-season crop management.

Se trata de un evento esponsorizado por las principales marcas del rubro y la participación de los principales actores del sector en la capital nacional de la papa.

Agristo has officially broken ground on its new potato processing facility in Grand Forks, North Dakota. The project is expected to create 300–350 jobs, process 275,000 tons of potatoes annually, and begin production in fall 2029.

A taste test of six frozen sweet potato fry brands ranked Alexia as the best overall for flavor and texture, Ore-Ida as the crispiest, and Sprouts as the top honorable mention, highlighting top picks for burgers, sandwiches, and more.

La XIV Fiesta y Feria de la Papa Andina se celebrará el 12 de julio en El Alfarcito, Salta. Más de 30 productores ofrecerán papas andinas, alimentos y artesanías regionales, junto con música en vivo y actividades culturales.

SAI Platform launched its Regenerating Together Programme during the 2026 Annual Event, bringing together industry partners to advance regenerative agriculture through practical implementation, collaboration and resilient production systems.

Agristo has joined the Potato Sustainability Alliance (PSA) as a Processor Member, reinforcing its commitment to sustainable potato production. The move supports industry collaboration as Agristo expands its first U.S. processing facility.

Global demand for frozen French fries grow steadily in 2026 driven by QSR expansion, retail frozen food sales and convenience trends. Rising consumption supports processing potato demand despite supply volatility, higher costs and climate risks.

Pringles launched limited-edition Pop Dog Buns, potato-based hot dog buns inspired by Sour Cream & Onion, BBQ and Honey Mustard crisps. The buns will be offered free with a Pringles Three-Pack on July 8 and July 15, while supplies last.

La Asociación Brasileña de Papas Frescas (Abbin) organizará Conexão Batata Brasileira 2026 en Campinas los días 20 y 21 de noviembre. El evento reunirá a la cadena de la papa con una feria comercial, foros técnicos y actividades de networking.

El MIDA señaló que los rendimientos y la participación de los productores son fundamentales para el éxito. En los últimos cinco años, esta participación aumentó un 70%, lo que equivale a 130 productores con una tasa acumulada del 11.3%.

La primera semana de julio en Brasil estuvo marcada por el Plan Safra 2026/2027, el inicio de la cosecha invernal de papa, avances en biotecnología, nuevas normas sanitarias y cambios climáticos que impactan al sector de la papa.

Jesse & Ben’s raised USD 10 million in Series A funding led by Greycroft to expand retail distribution, strengthen its supply chain, and grow its team. The seed-oil-free French fry brand will also launch new sweet potato and crinkle-cut varieties.