新闻 来自美洲

The provincial government of New Brunswick is investing $5 million in a research and development project at McCain Foods (Canada) which will see the company work with small and medium-sized businesses and researchers from New Brunswick to pursue process improvement, product development and soil remediation initiatives.

In this USDA research on soybean crops, researchers find a link between minimum winter temperature and pesticide use.

ConAgra Foods, Inc., today reported results for the fiscal 2014 fourth quarter ended May 25, 2014. Lamb Weston potato products posted sales and profit growth, largely due to strong international volumes, as well as productivity initiatives that helped offset crop quality challenges.

Among US families, avoiding GMO's is increasingly becoming one of the drivers to buy organic foods.

El 28 de mayo se realizó un taller para discutir y definir estrategias de manejo del tizón tardío de la papa. Asistieron 38 técnicos del Instituto Nacional Autónomo de Investigaciones Agropecuarias (INIAP), la Escuela Superior Politécnica de Chimborazo (ESPOCH) y la Universidad Central del Ecuador (UC).

The Washington State Potato Commission (WSPC) has elected its new Executive Committee. Nelson Cox was named chair of the commission

Key Technology announces the appointment of Steve Johnson to the position of Senior Director Latin America and Asia Sales.

TOMRA Sorting Solutions US Food division held its official office opening on Wednesday, June 18 - in its new state-of-the-art facility in West Sacramento, California.

Con el objetivo de evitar daños al medio ambiente, un juzgado federal en Sinaloa prohibió el ingreso de papas frescas procedentes de los Estados Unidos a territorio nacional.

Despite mid-winter concerns, Idaho growers are concern-free this season when it comes to moisture.

Inventure Foods, Inc., expands its licensed Vidalia Brands™ snack food lineup today with the introduction of Vidalia® Kettle Potato Chips™, the first premium potato chip to feature the legendary sweet flavor of real Vidalia® onions.

El proyecto “Innovación para la Seguridad y Soberanía Alimentaria en los Andes” (IssAndes) recibió una Mención Honrosa en el concurso Harvesting Nutrition 2013 organizado por la plataforma de conocimiento SecurityNutrition del Banco Mundial.

That's How We Roll LLC today announced that Party-Tizers Dippin' Chips is now Non-GMO Certified and highlights this with a whole new look.

President Obama signed into law revisions to Environmental Protection Agency (EPA) rules that ease compliance for farms across Maine.

Two of the most powerful voices in P.E.I.s billion dollar potato industry appeared before the Legislature's agriculture committee Thursday in Charlottetown.

Whether you call them glassy ends, translucent ends, dark ends, jelly ends, or something even less flattering, sugar ends are a significant issue.

El director del Instituto Nacional de Innovación Agraria (INIA) de Ayacucho informó que se continuará trabajando en el estudio de los genes de la papa silvestre que son resistentes a las heladas para generar variedades mejoradas que resistan a los embates climatológicos.

The downside and upside for the U.S. restaurant industry in the first quarter of 2014 was that total restaurant visits dipped but delivery and other areas got a boost, reports The NPD Group, a leading global information company.