
三月 25, 2019
Will added North American potato processing capacity lead to increased acreage?
North American potato processors either have or will be bringing at least 1.3 billion pounds of new processing capacity online between October 2018 and December 2019. In Potato Country, Bruce Huffaker of NAPMN discusses the impact.
二月 22, 2019
Rapidly expanding Finger Food manufacturer Frostkrone acquires Rite Stuff Foods
European Frozen Finger Food manufacturer Frostkrone Group announced earlier this month it had completed the acquisition of the Idaho based company Rite Stuff Foods Inc., a manufacturer specialised in the production of potato snacks.
十二月 03, 2018
Idaho Potato Commission hires Alan Kahn to lead its Foodservice Division
Today the Idaho Potato Commission (IPC) welcomes Alan Kahn as the new Vice President of Foodservice. His extensive foodservice and marketing experience will help him to develop and implement attention-grabbing campaigns focused on foodservice. Sponsored Content
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八月 06, 2018
Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology
J.R. Simplot has acquired a license for CRISPR-Cas9 and related gene editing tools. This provides Simplot with another avenue to add desirable traits to fruits and vegetables, including potatoes. Sponsored Content

三月 18, 2018
Lamb Weston's Seashore™ French Fry Flavor now available in a great tasting Potato Puff
On April 2, Lamb Weston will introduce the Seashore Puff™, a Potato Puff with the same distinct flavor (Sea-salt, Black Pepper and Garlic) as Lamb Weston's Seashore™ Fries, that have been growing in popularity in the fry category.From the archive












