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三月 18, 2025
AAFC research proving diploid breeding is more than just small potatoes
Diploid potatoes are quickly becoming the stud spuds for breeding new commercial potato varieties. Wild diploid potatoes have 2 copies of each chromosome in their DNA, unlike more traditional tetraploid potatoes, like Russet Burbank, which have 4 copies of each chromosome.
三月 15, 2025
Transforming Northern Agriculture: New Technologies, Collaborative Efforts, and Promising Potato Varieties
Agriculture is growing in Canada’s North with new collaborations and technologies. AAFC scientist Dr. Julia Wheeler led research on season extension for potatoes and green beans in northern communities. The study focused on soil health, pest management, and improving food security.
二月 23, 2025
Researchers identify biosynthetic pathway of GlycoAlkaloid formation in potato
Scientists have discovered a way to remove toxic compounds from potatoes, making them safer to eat and easier to store. The breakthrough could cut food waste and enhance crop farming in space and other extreme environments.
二月 22, 2025
Growing Together: Derek Friehe and Travis Meacham Drive Success at Friehe Farms in Washington
Friehe Farms in Washington’s Upper Columbia River Basin combines teamwork and advanced technology to produce high-quality russet potatoes. Drones, GPS-guided planting, and climate-controlled storage enhance efficiency, while traditional four-year crop rotation helps maintain soil health.
二月 21, 2025
The Masser Family of Companies Announces a New Executive in Sales and Category Management
Masser Family of Companies (MFC) has announced the newest team member to join their executive leadership team: Tiffany Readinger. She will serve in a newly created role, Vice President of Sales and Category Management.
二月 16, 2025
National Chip Program Participants See Unique Value in Industry Collaboration
The success of the potato industry is built on growers’ ability to introduce new potato varieties that meet market demands. For example, when snack-size bags of potato chips were popularized, the industry responded by breeding smaller potatoes for smaller chips to fit into the bags. Sponsored Content
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十月 09, 2024
RPE LLC to Showcase Innovative Culinary Experience at Global Produce and Floral Show
This year, RPE is set to wow attendees with an extraordinary culinary experience prepared by Certified Research Chef Chris McAdams, highlighting the company’s commitment to innovation and quality in the fresh produce industry.
九月 16, 2024
Mahany Farms Researches New Chipping Potato Varieties and Supports New Generations of Farmers
Farm life always agreed with Brian Mahany from his early days working the fields on Sundays with his family. While he may have thought about other career choices in agriculture, he said he always came back to the farm.











