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十一月 02, 2015
KETTLE® Chips (UK) launch Chef’s Signature Range
KETTLE® Chips, the favourite premium crisp brand in the United Kingdom, is pleased to announce the launch of Chef’s Signature, an outstanding new range featuring partnerships with some of the UK’s leading, premium food brands.From the archive

六月 11, 2015
KETTLE® Chips porks up its range with crispy bacon and maple syrup
KETTLE® Chips, the UK’s original and number one premium crisp, is introducing a new seasoning to its range of premium hand cooked chips – Crispy Bacon & Maple Syrup – its first offering made with real meat.From the archive
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二月 27, 2013
Walkers' new potato crisps range uses real meat
In a novel experiment, Walkers is to make crisps using real meat. For weeks the biggest crisp manufacturer in the United Kingdom has been quietly remaking its best-selling lines with authentic British ingredients and trialling the packs in shops.From the archive

八月 21, 2012
New Headquarters for AKP Group
Nearly £3-million has been invested into making northern Lincolnshire a central hub for the needs of some of the UK’s biggest potato sellers. Elsham Wold has just become the new headquarters for Arundel Kerr Produce Ltd (AKP Group), supplier to superm...From the archive

八月 17, 2012
Food Industry expert Alan Burgess joins Spice Application Systems
Experienced food industry professional Alan Burgess has joined Spice Application Systems (SAS) as a director, taking on responsibility for sales and marketing, project development and day-to-day operations. The move will see Peter King, founder and ma...From the archive

十二月 06, 2011
Electrostatics boom among potato processors
More and more potato processors are turning to electrostatics to improve the way flavourings and coatings are added to potatoes and potato products. UK-based Spice Application Systems (SAS) reports a 20% increase in orders over the last six months and...From the archive

十月 31, 2011
Tate & Lyle signs exclusive agreement for novel salt reduction technology
Tate &Lyle announces that it has signed an exclusive, worldwide license agreement with Eminate Ltd, a wholly owned subsidiary of The University of Nottingham, UK, for its novel salt reduction technology. The product, currently known as ‘SODA-LO®’,...From the archive









