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十一月 01, 2016
Kiremko sets 'The new standard in steam peelers' with the Strata Invicta®
The Dutch company Kiremko, fully dedicated to equipment for the potato processing industry, has launched a new steam peeling solution, the STRATA Invicta®. This steam peeler promises high speed and superior yields.From the archive

十一月 01, 2016
Jan van Loon ontvangt de TPC Potato Award voor het ras Paris
Het nieuwste ras van The Potato Company (TPC) heet Paris en is dit jaar toegelaten op de Nederlandse rassenlijst. De kweker van het ras, Jan van Loon ontvangt tijdens de rassenpresentaties daarvoor de TPC Potato Award.From the archive

十月 30, 2016
Due to the late potato harvest the NEPG delays publication yield estimates till late November
As a result of the late potato harvest in the North-western European countries (BE, DE, FR, NL, UK), the potato growers organisation NEPG has decided to postpone publication of its annual yield estimates till the third week of November.From the archive

十月 27, 2016
Door late aardappeloogst is de publicate van de NEPG oogstverwachting uitgesteld tot November
Als gevolg van de late aardappeloogst in alle NEPG landen (BE, DE, FR, NL, UK) is besloten om de bekend making van de officiële NEPG oogstverwachting cijfers uit te stellen naar de derde week november.From the archive
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十月 26, 2016
World's most expensive potato chips are offered by a Swedish Brewery
Starting from the premise that an exclusive beer requires an exclusive snack, the Swedish brewery St. Eriks prepared a beautifully designed box containing 5 hand-made potato chips (of course from potatoes planted and harvested by hand as well) and offered the box for 499 Swedish krones (USD 56)From the archive

十月 21, 2016
Kettle rebrands and extends its range of Vegetable Chips in the United Kingdom
In the United Kingdom, Kettle Foods has launched a rebranded and extended range of vegetable Chips, 'Kettle Veg Chips', featuring the flavours 'Lightly Salted', 'Honey & Black Pepper' (new) and 'Sea Salt & Balsamic Vinegar' (new).From the archive

十月 19, 2016
Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus
Pulsemaster's new Pulsed Electric Field (PEF) system Solidus can be used for the assessment of the effects of PEF on intact whole potatoes for the production of French Fries, chips (crisps) and potato specialtiesFrom the archive

十月 18, 2016
Pulsed Electric Field voor Friet en Chips: kwantificeer de voordelen met Solidus
Pulsemaster BV uit Bladel introduceert een opmerkelijk effectief nieuw Pulsed Electric Field (PEF) batch systeem op pilot schaal onder de merknaam Solidus. Dit systeem kan worden ingezet voor het bepalen van de effecten van PEF op hele aardappelen voor het maken van frites, chips en aardappelspecialiteiten.From the archive

十月 11, 2016
Blackleg and Brexit under the Spotlight at AHDB Potatoes Seed Industry Event
AHDB Potatoes will use this year’s Seed Industry Event on 3 November to review the industry’s current approach to controlling blackleg. The biennial conference, held this year in St Andrews, will also provide growers with an insight into the potential impact of Brexit, and scope out the potato market, both at home and abroad.From the archive









