炸薯条和马铃薯特色产品 来自欧洲

The 138-foot-tall high bay warehouse.
一月 31, 2022
Newcold: Efficient Warehouse Automation for xxl freezer
The Dutch logistics service provider NewCold has constructed one of North America's largest freezer warehouses in Burley, Idaho. The global freezer logistics specialist had no choice but to automate the facility.
Frozen french fries
一月 27, 2022
Tolochin Cannery launched a line for the production of frozen fries
In Belarus, the Tolochin Cannery has launched a line for the production of frozen semi-finished french fries. This is the first production of such products in the country.
McCain pagará un 20 porciento más a los productores de patatas franceses.
一月 25, 2022
McCain Foods agrees to pay 20 percent more to French potato growers
Potato Processor McCain Foods has reached an agreement with the French group of potato producers for industry (Groupement d'agriculteurs producteurs de pommes de terre pour l'industrie, Gappi) on the new potato contracts.
Installed Moisture-Sense sensor - Single Plow version
一月 09, 2022
Real-time measurement of dry matter content of french fries during processing now feasible
Dry matter is a key quality parameter for French fries and other potato-based food products. Aquantis now offers inline measurement of dry matter content of french fries during processing.
APH Group's Processing Equipment
一月 08, 2022
APH Group closes major contracts in China, Romania and Saudi Arabia
APH Group, a distributor of farm equipment, recently closed several multi-million contracts in China, Romania, and Saudi Arabia. APH Group will supply storage-, grading and washing installations for three new French fries factories.
Recognition for The Dukes of Chippingdom grows!
十二月 18, 2021
Recognition for The Dukes of Chippingdom grows!
Lamb Weston is proud to announce further recognition of their exciting proper British chip as The Dukes of Chippingdom are shortlisted for the Plant-Based Product of the Year Category in The Caterer Supplier Awards 2021!
Sponsored Content
Sponsored Content
Sponsored Content
Interpom 2021 ended on a positive note despite unusual circumstances
十二月 05, 2021
Interpom 2021 ended on a positive note despite unusual circumstances
The 20th edition of Interpom, the trade fair for the entire potato chain, was finally held a year later on 28, 29, and 30 November 2021 in Kortrijk Xpo.
A new partnership for Lamb Weston!
十二月 01, 2021
Lamb Weston partners with the Master Chefs of Great Britain
Lamb Weston is very excited to announce it’s now officially a corporate partner of the Master Chefs of Great Britain!
The New Belt Drying System from Rosenqvists Food Technologies.
十一月 27, 2021
The New Belt Drying System from Rosenqvists Food Technologies
Convinced that there is room for improvement for the drying process part of the production of french fries, Rosenqvists Food Technologies optimized the drying process and now introduces a new belt drying system.
World Potato Congress call for nominations for the industry awards-11th World Potato Congress May 30 to June 2, 2022
十一月 09, 2021
World Potato Congress call for nominations for the industry awards-11th World Potato Congress May 30 to June 2, 2022
The World Potato Congress Industry Award ceremony is an important and prestigious event on the international potato scene. The award recognizes a lifetime of contributions to the potato industry.
Pulsed Electric Field (PEF) treatment of potato results in a more elastic, raw French fry or chip, less breakage, smoother surfaces, and less oil absorption.
十一月 08, 2021
French Fry manufacturer Agristo orders two more Pulsemaster PEF-Systems
Pulsemaster, №1 provider of Pulsed Electric Field systems for potato processing, announces that it has entered into an agreement for the sale of two 100 kW Pulsed Electric Field systems to Agristo, a major producer of high-quality French fries and potato specialties.
Like baked potatoes? SpudULike is back...
十一月 02, 2021
Like baked potatoes? SpudULike is back...
James Martin’s famous passion for food and ingredients is seen in his best-selling cookbooks, restaurants and on screen each week in the highly popular and award-winning James Martin Saturday Morning.
Sponsored Content

You May Also Like

Cold Fusion: Lineage Logistics completes acquisition of Kloosterboer Group
十月 17, 2021
Cold Fusion: Lineage Logistics completes acquisition of Kloosterboer Group
Lineage Logistics LLC, a leading global temperature-controlled industrial REIT and logistics solutions provider, has completed its acquisition of Kloosterboer Group.
Drones for detecting Alternaria
十月 14, 2021
Interpom 2021: Lets reconnect the potato chain!
After more than 2 years, the first major international meeting platform for the potato chain will finally see the light of day: on Sunday 28, 29, and 30 November 2021, INTERPOM will be opening its doors in Kortrijk Xpo. At last, the potato professionals will be able to meet each other again!
Anuga presents the top food innovations of 2021
十月 11, 2021
Anuga presents the top food innovations of 2021
67 products have made it onto the exhibition area of the Anuga taste Innovation Show. The international food and drinks industry will once again be meeting up at Anuga in Cologne from 9 to 13 October 2021.
McCain Foods (GB) hires James Young as new Agriculture Director
十月 07, 2021
McCain Foods (GB) hires James Young as new Agriculture Director
McCain, the UK’s No.1 frozen potato brand, has announced the appointment of James Young, who will be joining the UK senior leadership team as Agriculture Director.
Vegetable and Potato Processing Research center VEG-i-TEC opens its doors
十月 07, 2021
Vegetable and Potato Processing Research center VEG-i-TEC opens its doors
A lot of water, energy and nutrition is lost during the processing of vegetables and potatoes. Scientists from Ghent University, together with partners Flanders' FOOD, Howest, VITO and Vlakwa, are therefore reviewing the processing process from A to Z in the VEG-i-TEC research center.
WPC 2022 Call for Abstracts.
十月 06, 2021
World Potato Congress 2022 (WPC2022) Call for Abstracts
The call for abstract submission for WPC 2022 is now open and authors are encouraged to submit their abstract online for consideration. Deadline for Oral Submissions: 30th November 2021. Deadline for Poster Submission: 15th February 2022.

过滤

按主题精选
Refine By Regions
按时间(年)
语言偏好设置