News On French Fries and Potato Specialties from Europe

Private label is reshaping Europe’s grocery sector, reaching 38.8% share across 17 markets. Once seen as budget, it now rivals brands in quality and trust. With a Euro 387B market, retailers and producers like Agristo drive growth and innovation.

IFCG-Egypt will join PLMA Amsterdam 2026 (May 19–20, RAI Exhibition Centre), showcasing premium frozen sweet potato and potato products and private label solutions, with focus on customization, consistent quality, and scalable global supply.

Lamb Weston launches Snap Fries—crispy, oven-ready, pre-portioned fries for on-the-go channels. Designed for quick prep and easy serving, they help operators tap growing 'anytime, anywhere' snacking demand across travel and retail.

Aviko and Aviko Rixona published their 2025 Sustainability Report, highlighting SBTi-validated climate targets aligned with the Paris Agreement and progress in electrification, grower collaboration, and lower-carbon products.

Lamb Weston’s 19mm Triple Cooked Chunky Chips, the latest variant to be added to the Stealth range, have been awarded the "Approved Product" accolade from the Craft Guild of Chefs as they become available to foodservice.

Stackable chips like Pringles are made from potato leftovers such as small pieces and scraps. These are turned into puree, dried into flakes, milled into powder, and shaped into uniform chips, reducing waste and making production more sustainable.

Aviko, one of the leading suppliers and brands in potato products in Europe, has acquired the remaining 75% of the shares in Eurofrits, making the Spanish producer of frozen potato products and snacks a full member of the Aviko group.

Pomuni Frozen has been re-awarded "Factory of the Future" status by Agoria and Sirris, recognizing its digitalisation, efficient production, and sustainable, future-ready manufacturing operations.

Los agricultores galos se encuentran en alerta tras el recorte a los precios de los contratos de producción para industria los cuales trasladan más riesgos a su operativa.

La sobreproducción en Centroeuropa, la caída de las exportaciones europeas de patatas congeladas y la competencia creciente de China e India han provocado un desplome del precio de la patata en España, hasta apenas 12 céntimos por kilo.

Lamb Weston fries range has been named Product of the Year 2026 in the UK Chips category, recognising its full Fries range launched in 2024, which brings restaurant-quality chips from professional kitchens into UK homes.

En la Unión Europea, la caída de precios de las patatas fritas a fines de 2025 impulsó la demanda y las exportaciones en países como Bélgica, Países Bajos y Alemania. Fuera de Europa, la competencia de China e India y la baja de compras en varios mercados sigue limitando el crecimiento.

Royal Cosun advances sustainability through regional and national deals. Limburg sites cut 30,000 tonnes of CO₂ annually, while a €73 (USD 85.6m) state agreement delivers a 167 kt CO₂ reduction by 2030, plus major nitrogen and ammonia cuts.

Troostwijk Auctions launches six online auctions (18 Dec–15 Jan) to sell the full industrial assets of bankrupt Dutch potato processor CêlaVíta, offering high-quality potato processing, packaging and labelling machinery from leading brands.

Lamb Weston, HAI, Radboud University and ISPT are advancing potato processing with AI and hyperspectral imaging to boost quality, reduce waste and improve efficiency. Lamb Weston experts say the technology enables consistent supply and faster, deeper quality predictions.

Potato Processor Agristo integrates sustainability into operations, using Operational Excellence to improve efficiency and reduce water, energy, and raw material use—turning smarter processes into a more responsible future.

The Simplot Company, a privately held global food and agriculture company headquartered in Boise, Idaho, has completed its acquisition of Clarebout Potatoes, a leading European producer of frozen potato products based in Belgium.

Ukraine’s MAIS has started building the country’s first potato processing plant producing fries, flakes, and flour. Handling 180,000 t of potatoes annually, it aims to reduce imports, boost exports, and modernize Ukraine’s potato sector by 2027.