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How to measure if a potato is PEF-treated just right?
In Pulsed Electric Field Treatment of potato, the treatment intensity needs to be monitored to optimize process performance and product yield. So how can that be done?
Dewulf launches efficient transfer combi – the Field Loader 240
Dewulf, full-liner in agricultural machines for the cultivation of potatoes and root crops, launches a unique transfer combi: the Field Loader 240. The machine will be officially launched during the Aardappeldemodag on August 22, 2018 in Westmaas (NL).
Tuesday, August 14, 2018
Potato growers propose pan-European approach to resolve contract issues with processors due to extreme weather
The North-Western European Potato Growers (NEPG) conclude that the potato production this year in North-Western Europe will be much lower than average and that quality issues will be a main challenge.
Tuesday, August 14, 2018
Climate-resilient spuds in focus at Potatoes in Practice 2018
Research at the James Hutton Institute has identified genetic variations which can help protect potato crop yields at high temperature, potentially providing potato breeders with a valuable tool in their quest to create varieties resilient to heat stress
Washington potato growers struggling to keep up with demand
The Washington State Potato Commission, headquartered in Moses Lake, Washington, has been pleasantly surprised by the weather and its impact on this year’s potato crop in the state.
Range of potato experiments underway at Maine Research Farm (Aroostook)
Farmers, researchers and members of the public gathered at the University of Maine’s Aroostook Research Farm in Presque Isle last Wednesday to learn about the latest in potato research.
Tanzania, Netherlands sign potato deal
The permanent secretary in the ministry of Agriculture, Mr Mathew Mtigumwe, and the Dutch Ambassador to Tanzania, Mr Jeroen Verheul, signed the document on behalf of the two governments.
Papas de colores llaman la atención de empresas y productores
En el marco de un proyecto ejecutado por el INIA de Chile, con el apoyo del FIA y el FIE, se realizó una muestra y degustación de papas de colores para ver su potencial en la industria alimentaria.
Saturday, August 11, 2018