Pandemic Worries Postpone Anuga FoodTec Exhibition Until April 2022
    January 15, 2021
    Organizers of the Anuga FoodTec planned to take place in Cologne, Germany from March 23-26, 2021 have rescheduled the exhibition for April 26-29, 2022.
    La producción de patata en España, durante 2020, cae un 5,1% hasta situarse en los 2,1 millones de toneladas
    January 15, 2021
    With the data offered by the Ministry of Agriculture, Fisheries, and Food on the crop, the 2020 potato campaign in Spain can be considered closed with two conflicting data.
    Researchers identified and characterized potato dry rot and potato wilt pathogens in Algeria
    January 15, 2021
    Among the 152 isolates collected from symptomatic potato plants and tubers in different provinces in Algeria, 13 species of Fusarium and Neocosmospora were identified.
    Cheetos® Returns to the Super Bowl Stage with Mysterious (or Mischievous?) Campaign Starring Ashton Kutcher
    January 15, 2021
    Released today, teaser playfully reveals the brand has teamed up with the actor to steal the spotlight at Super Bowl LV ... with more talent to be revealed.
    Llega al mercado la patata Beltza, obtenida por Neiker
    January 15, 2021
    It is a variety registered by Neiker to help the agricultural sector with innovative products to diversify and adapt to the demands of consumers.
    Potatoes are Returning: The First in Taco Bell's Vegetarian Plans to Make This Year Better Than Last
    January 14, 2021
    Teaming up with Beyond Meat® and the return of potatoes bring endless vegetarian customizations to Taco Bell's craveable menu offerings.
    Tong pushes forward with second phase of New Factory build
    January 14, 2021
    Tong Engineering is delighted to announce the go-ahead for construction of the second phase development at its new manufacturing facility in Spilsby.
    PepsiCo Doubles Down on Climate Goal and Pledges Net-Zero Emissions by 2040
    January 14, 2021
    Pepsico announced it will accelerate its efforts to build a more resilient and sustainable food system, reducing GHG emissions by more than 40% by 2030. In 2020 the company achieved its objective to use 100% renewable electricity in the United States and plans to do the same in Mexico and Australia by the end of 2021
    FAO launches the UN’s International Year of Fruits and Vegetables 2021
    January 12, 2021
    The Director-General of the Food and Agriculture Organization of the United Nations, Qu Dongyu, launched the International Year of Fruits and Vegetables on the 15th of December 2020.
    Starch Manufacturer Avebe Potato Receiving
    January 12, 2021
    Dutch Potato Starch manufacturer Avebe announces 60% of the annual campaign has been completed
    Buscan desarrollar el cultivo de papas en zonas cordilleranas de San Juan y San Rafael
    January 12, 2021
    En el marco de los diferentes trabajos que lleva a cabo el Instituto Nacional de Tecnología Agropecuaria, se está desarrollando una experiencia para la plantación de papa en zonas cordilleranas de San Juan y San Rafael.
    Burger King® Evolves Visual Brand Identity Marking the First Complete Rebrand in Over 20 Years
    January 08, 2021
    New Modernized Branding and Logo Signals the Brands Evolution in Food Quality, Sustainability, and Digital

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