News on Chips and Snacks

Japanese snack maker Yamayoshi Seika has suspended production of several potato chip products due to difficulties in securing fuel, impacting the availability of its well-known Wasabeef chips.

Stackable chips like Pringles are made from potato leftovers such as small pieces and scraps. These are turned into puree, dried into flakes, milled into powder, and shaped into uniform chips, reducing waste and making production more sustainable.

Cape Cod has launched limited-edition Lemon Herb Butter potato chips for spring, featuring citrus, herbs and buttery seasoning on its signature kettle chips. The new flavor is rolling out at Walmart, Publix and Target, with strong fan buzz online.

Intralox and Conveyor & Automation Technologies modernized Herr Foods end-of-line operations, boosting throughput 25% to 150 cpm, expanding to 20 lines and 600 SKUs, saving USD 650k+ annually, and improving safety—within the existing footprint.

The Snack Science Hub will return as a central knowledge platform during SNACKEX 2026, taking place on 17–18 June 2026 at FIL – Feira Internacional de Lisboa in Lisbon, Portugal.

SNAC International has announced the education session lineup for SNX26, highlighting the legal, regulatory, political and consumer forces shaping the snack industry in 2026 and beyond.

MoistTech Corp, the global leader in moisture measurement and control, will participate in SNX 2026, taking place March 29–31, 2026, in Dallas, Texas.

Gulfood 2026 made history across two Dubai mega venues, hosting 300,000 visitors and 8,500+ exhibitors from 195 countries. Over 3,500 buyer meetings generated AED 168 billion in deals, reinforcing its status as world’s leading food trade platform.

Savory snack food sales surged to USD 742 million during Super Bowl Week 2025, according to new Circana data commissioned by SNAC International, the leading international trade association for the snack industry representing over 200 companies worldwide.

SNAC International has announced the appointment of Cindy Kuester as its new President & CEO, effective February 9, 2026. Kuester brings more than 25 years of experience in the food industry, having spent many years at Snak King.

The Campbell's Company plans to close the Cape Cod potato chip plant in Hyannis, Massachusetts and shift production to other facilities as part of an efficiency drive.

Beirut Erbil Company participated in Gulfood 2026 through two parallel exhibitions within the world’s largest food and beverage event, which opened on January 22, 2026, at the Dubai World Trade Centre and the Dubai Expo Exhibition Centre.

The European Snacks Association (ESA) has released its annual report outlining the association’s advocacy work, policy engagement, working group activities and key events during the year.

Gulfood 2026 makes history as the world’s largest food and beverage event, running across Dubai World Trade Centre and the new Dubai Exhibition Centre, with 8,500 exhibitors from 195 countries over 280,000 sqm of sold-out space.

Pakistan can double potato export earnings by focusing on industrial varieties and processing. Rising production, global demand, and quality seeds boost growth, while value addition opens high-value markets and stabilizes farmer incomes.

As the global food industry converges this January, Gulfood 2026 has announced the launch of Gulfood Logistics at Dubai Exhibition Centre (DEC) at Expo City Dubai.

Bihar Government launches Lady Rosetta Potato Expansion Scheme offering farmers 75% subsidy for chips & French fries variety. Applications open till Jan 15, 2026 across 17 districts, boosting farmers’ income and high-value potato cultivation.

Sandip Thakker, Founder of SK Group, was honoured as 'Pioneer of Potato Export' at GPS 2025 for building export-ready infrastructure, contract farming, cold-chain systems and positioning India as a global, value-added potato supplier.