Hebei Cici Co., Ltd., established in 2003 and based in Shijiazhuang, Hebei Province, is a modern food production enterprise integrating planting, processing, cold storage, and export operations.

The company’s proprietary brand, INDIAM Popcorn, is a leading name in China’s baked popcorn segment, known for its low-temperature baking method (18 minutes) that delivers a crisp texture while maintaining nutritional content. This patented process avoids frying and supports healthier snacking.

INDIAM Popcorn is gluten-free, trans-fat–free, non-GMO, and made without artificial ingredients or flavors. It is available in a variety of flavors including caramel, cream, honey butter, salted lemon, seaweed, and chocolate.

In addition to popcorn, the company produces Pop Balls—crunchy corn-based snacks in flavors like cheddar cheese, salted egg yolk, and traditional corn—and Soft Corn snacks, designed as low-calorie alternatives