Hoegger is the manufacturer of the Hoegger separator, a process unit widely used in the production of potato specialties.
The HOEGGER Separator is successfully used to separate hard and soft pieces during the production of mashed potatoes.
The efficient separating process ensures that the cell structure of the product remains intact. The separator is equipped with a separating system that ensures continuous and stable separation. By selecting a perforated disc and regulating the counter pressure at the discharge of the residual material, the degree of separation and the texture can be selected.
In 2018, Provisur Technologies, Inc., a global producer of industrial food processing equipment, bought Hoegger AG. This purchase broadened Provisur's offering by incorporating Hoegger's experience in form pressing, separation, and thermal processing technology.
Following the acquisition, Hoegger's technologies were incorporated into a larger variety of integrated processing systems, supporting applications in meat, poultry, seafood, and value-added food production. The combined skills contribute to the efficiency, automation, and product consistency needs in industrial food processing operations across the world.
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Enero 13, 2025
Provisur Technologies at Fruit Logistica: Groundbreaking systems for high-quality fruit compotes and mashed products
Provisur, the leading industrial food processing equipment manufacturer headquartered in Chicago, Illinois, will present a range of unique machines at Fruit Logistica, the global fresh fruit trade show taking place from 5-7 February 2025, in Berlin, Germany.
Septiembre 28, 2015
Production mashed potato specialties just got better with new Hoegger puree processing & separating technology
The improved separator made by Hoegger ensures better quality and yield when separating boiled potatoes and vegetables. In addition, the new technology results in low operating costs, reliable cleaning and straightforward operation.From the archive
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This content was last updated on Marzo 25, 2026
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