Solapas principales

International Potato Center (CIP)

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Solapas principales

Descripción de la compañía

The International Potato Center or Centro Internacional de la Papa (also known by its Spanish acronym, CIP) seeks to reduce poverty and achieve food security on a sustained basis in developing countries.

The Center works to achieve this through scientific research and related activities on potato, sweet potato, other root and tuber crops, and on the improved management of natural resources in the Andes and other mountain areas.
 

(Click to enlarge) International Potato Center Global Presence

International Potato Center Global Presence

Subsidiaries and Factory Locations
Tipos de productos que ofrece esta empresa
Noticias de esta Compañia
Potatoes have typically been used in the home as a humble side to accompany a steak or roast chicken, but have you ever tried potato ice-cream? Chef Russell Blaikie says the texture of potatoes is like velvet. (Courtesy: Courtney Holloway / ABC News)
Mayo 07, 2019
Potato industry Western Australia joins global campaign to raise the profile of the potato
Potatoes have typically been used in the home as a humble side to accompany a steak or roast chicken, but have you ever tried potato ice-cream? Chef Russell Blaikie says the texture of potatoes is like velvet.
Papas de la variedad Kawsay se vendieron en supermercados por primera vez este año.
(Cortesía: CIP, Centro Internacional de la Papa)
Mayo 02, 2019
Kawsay, una papa para mejorar la seguridad alimentaria y los ingresos de los agricultores peruanos
Papas de la nueva variedad Kawsay se vendieron en supermercados por primera vez este año. Kawsay tiene el potencial de mejorar los ingresos y la seguridad alimentaria de las comunidades, además es de alto rendimiento y gran resistencia al tizón tardío.
Farmers harvesting Kufri Lima, a promising new potato clone developed in collaboration with the International Potato Center (CIP) and the Central Potato Research Institute (CPRI)
Marzo 05, 2019
Odisha approves major potato project with the International Potato Center to achieve self-sufficiency
The Odisha Government has decided to approve a major project with the International Potato Centre (CIP) focused on sustainable intensification of potato cultivation in order to achieve self-sufficiency in production in this Indian State.
Chuño is a traditional freeze-dried potato product prepared in Peru. Chuño is available in two colours, black (dark) and white.
White Chuño (right) is also called Tunta
Febrero 26, 2019
Peruvian farmers get help from Belgium to save traditional potato product from climate change
Three Belgian organisations, ILVO, HOGENT and TRIAS help a local Peruvian agricultural cooperative and university to optimize the semi-industrial production of their traditional tuntas - white freeze-dried potatoes (Chuño)

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This content was last updated on Junio 30, 2025

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