Keogh's Crisps

Keogh’s Crisps is a family-owned Irish snack company that grows, cooks and packages premium hand-cooked potato products directly on its farm in North County Dublin, Ireland. Built on a true farm-to-bag model, the company manages the complete production cycle from cultivating and harvesting potatoes to cooking, seasoning, and packing ensuring full traceability, consistent quality and exceptional freshness in every product.

The companys core potato offerings are premium hand-cooked potato crisps made in small batches using potatoes grown on the Keogh family farm. These thick-cut crisps come in a range of distinctive flavours inspired by Irish tastes, including classic options such as Irish Atlantic Sea Salt, Mature Irish Cheese & Onion and Irish Sea Salt & Cider Vinegar, as well as specialty varieties like Ghost Chilli & Sour Cream and Truffle & Real Irish Butter. Each variety highlights locally sourced ingredients and authentic flavour profiles that reflect the company’s commitment to quality.

Keogh’s Crisps distributes its potato products across Ireland and exports to over 20 countries worldwide, serving retail, foodservice and airline customers. Through continuous innovation, sustainable farming practices and strong emphasis on transparency and traceability, Keogh’s transforms locally grown potatoes into high-value, flavour-rich snack crisps while supporting responsible food production and global market growth.