Solapas principales

McCain Foods Limited

Potato wedges

Solapas principales

Descripción de la compañía

McCain Foods Limited is an international leader in the frozen food industry and the world’s largest manufacturer of frozen potato specialities, employing approximately 18,000 people and operating 50 production facilities on six continents.

The company also makes pizzas, appetizers and oven-ready meals.

A privately-owned company based in Canada, McCain generates annual sales in excess of CAD 6 billion (USD 4.4 billion) .

The company’s products can be found in restaurants and retail stores in over 160 countries around the world.

McCain is a privately owned family firm with over 65 years of expertise, a presence in over 160 countries, and a global team of over 20,000 individuals.

Their principles and culture are key to all they do. Their product quality, people, and client dedication enable them to generate global revenues in excess of CDN $11 billion.

They remain the global leader in prepared potato goods, including their well-known French fries and appetizers, thanks to their investment and innovation.

Tipos de productos que ofrece esta empresa
Marcas
Participación en Ferias Comerciales
Noticias de esta Compañia
Agosto 06, 2025
Argentina: McCain redobla su apuesta en el país
La canadiense McCain celebra 30 años en Argentina. Lidera el mercado de papas prefritas y apunta a crecer en el consumo hogareño y nuevos destinos. En el país se consumen 100.000 toneladas anuales de papas congeladas, el 80% destinadas a gastronomía.
Potato field
Julio 20, 2025
Argentina: crisis total en la cadena de la papa
El mercado interno saturado por la sobre oferta, los mercados internacionales fuera de alcance debido a la competencia. Los productores de papa enfrentan decisiones difíciles.
From Virginia to California, Americans savor 5.6 billion pounds of fries a year — crispy on the outside, soft on the inside, and always made for sharing.
Julio 11, 2025
Virginia Named Top US Fry Capital – McCain Foods Survey Reveals State-by-State French Fry Consumption Ahead of National French Fry Day
Ahead of National French Fry Day, McCain Foods found Americans eat over 17 pounds of fries yearly—Virginia leads at 21. Crispy-outside, soft-inside is the top texture. Fry types, seasonings, and dips vary, but 63% say fries can be a main dish.

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This content was last updated on Junio 22, 2025

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