D-BLADE Carrot Industry
D-BLADE is a unique high-speed robotic cutting machine developed by PIP Innovations. This highly versatile machine can process almost all potatoes, fruits and vegetables with high precision and with unrivalled capacity.
Hydrocutter Skid
The Vanmark Hydrocutter Skid provides quality and durability in an easy-to-install, compact integrated system. Suitable for products such as potatoes, carrots, cucumbers and (hot) peppers.
Compact Hydrocutter
Vanmark’s hydrocutting machines cut food products into various shapes using water powered by a pump loop to transport and accelerate it through a fixed array of stainless-steel cutting blades.
Potato Forming Section
The function of the Potato-Forming Section is that the roller cutting and forming machine cuts the dough into oval-shaped blanks using molds. The machine is equipped with front and rear electric moving devices to remove waste dough.
Slice and wedge cutter FS-1500
The Sormac semi-automatic slice and wedge cutter type FS-1500 cuts fruits and vegetables into wedges, slices or sticks. The machine is designed to cut two products per cycle.
D-BLADE Potato Industry
La cortadora robótica de alta velocidad D-Blade desarrollada por PIP Innovations divide en mitades o en cuartos sus papas EXACTAMENTE de la manera que desea a una velocidad de 5 papas por segundo por robot.
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Crushing and Recycling System
The function of the Crushing and Recycling System is that a hammer-type crusher is used to crush the remaining materials, and the positive pressure powder conveying method is used to recover the remaining materials.
Manual slice and wedge cutter F-1000
The Sormac manual slice and wedge cutter F-1000 is offered in various models. The F-1000 is the smallest manual wedge cutter and especially designed for cutting products into wedges.
Vegetable sticks machine GSM-1200
Sormac vegetable sticks machine GSM-1200 cuts vegetables such as potato into batons or sticks. The product is placed on a V-shaped infeed plate in the GSM-1200, which centres the product.
Slabber
A Standard Slabber is used to size potatoes for processing. By slicing the whole potato, blanching time and product waste are reduced. A more even product cook is achieved.
Slitmaster SLL/SLM
The new generation Slitmaster is improved and now extended with the Slitmaster SLL. Higher efficiency, higher capacity, better cut and simply a better machine.
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