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Tomfrost offers Coated fries 7x7

Hermes is the potato variety with yellow skin, oval, low tuber number and high dormancy. It has high dry matter and good fry colour. It is also suitable for crisp quality production, either fresh or from storage.

Automated Jet Swivel Device (A-DSV) automatically sprays and flushes silos, trucks, and storage areas with water. Remote-controlled via station or video, it features dual gear motors for 360° rotation, proximity safety switches, and easy mounting.

Tomfrost offers Croquettes

Euroviva is a late variety with a long vegetation time ensures starch performance at the highest level.

Tomfrost offers Gratin en portion

The standard colour card that is used world wide for the evaluation of french fries is the USDA french fry colour card

Tomfrost offers Diced potatoes

The JEROS Model 8160 is a high-capacity utensil washer for food processing. It features a moving wash frame for thorough cleaning, hygienic stainless-steel design, automatic detergent dosing, 85 °C final rinse, roller curtain access, and energy-efficient operation.

The Pelikan potato variety is a high-yielding chip potato with flexibility in its uses, making it an excellent choice for producers who want to process it into chips, flakes, or granulate. It combines robust growth with top-quality processing attributes.

Smicon's SMIDE shredders are industrial machines designed to process organic materials such as potatoes, fruits, vegetables, and other foodstuffs into smaller, more manageable pieces, typically around 10 mm in size. This size reduction enhances the pumpability and overall processability of organic products.

Tomfrost offers Small potatoes

The Pirol potato is a medium-early variety developed by NORIKA in Germany and introduced around the year 2000. It is derived from the well-known AGRIA variety, inheriting many of its desirable traits. Pirol produces medium-sized, round-oval tubers with shallow eyes, uniform in size, and covered with smooth yellow skin.

The Gerona potato is a medium-late, high-yielding baby potato variety with round-oval, yellow-skinned and yellow-fleshed tubers, producing 20–40 per plant. It is valued for fresh market and peeling, has excellent washability, strong resistance to common scab, wart disease, and PCN, but is somewhat susceptible to foliage and tuber blight.

Tomfrost offers Pom pins

Lady Alicia is a premium crisping variety, with medium dry matter content and very low, stable sugars making it well suited to crisp production. It produces high yields of short oval tubers, with yellow skins and flesh and shallow eyes.

Potato flour undergoes a refined process akin to that of potato flakes, with a few crucial modifications. By incorporating potato flour into products, they elevate the flavor, appearance, and shelf life, setting them apart from the competition.

Taurus is an early maincrop variety, suitable for crisping. In trials it demonstrated resistance to PCN Ro1, skin spot, black dot, dry rot (F. coeruleum), silver scurf and powdery scab.