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From spuds to famous potato salad. Reser’s opens new state-of-the-art Pasco plant

Reser’s Fine Foods opens new state-of-the-art potato processing plant in Pasco, Washington

Septiembre 27, 2022
A new Reser’s Fine Foods plant in Pasco is a testament to how the company, which started in a farmhouse kitchen, became one of the most successful private businesses in the country.
Precision Food Innovations Rebrands to PFI as Its Incorporated Into the Grote Company Family of Brands.

Precision Food Innovations Rebrands to PFI as Its Incorporated Into the Grote Company Family of Brands

Septiembre 26, 2022
Precision Food Innovations (PFI), a manufacturer of sanitary conveying and bulk material handling equipment for food processing operations, announced that it has rebranded and will now be known as PFI.
US Retail consumers spent more on potatoes.

US Retail consumers spent more on potatoes

Septiembre 26, 2022
US Potato retail sales increased in dollar sales but decreased in volume sales from July 2021 - June 2022, compared to the same timeframe a year ago. As consumer prices increased by 10.5%, retail dollar sales increased by 5.7%.
Boulder Canyon Partners With Yellowbird Foods For Limited-Edition Habanero Kettle-Style Potato Chips

Boulder Canyon Partners With Yellowbird Foods For Limited-Edition Habanero Kettle-Style Potato Chips

Septiembre 26, 2022
Boulder Canyon, a line of better-for-you, kettle-style potato chips offered by Utz Brands Inc., has partnered with Austin-based hot sauce darling, Yellowbird Foods
The International Potato Center (CIP), part of CGIAR is looking for a new director

The International Potato Center (CIP), part of CGIAR, is looking for a new director

Septiembre 19, 2022
The International Potato Center (CIP), part of CGIAR is looking for a new director. CIP is a globally recognized research-for-development organization which delivers solutions to enhance access to affordable nutritious food, with focus on root and tuber agri-food systems such as the cultivation of (sweet) potatoes.
Key Technology Introduces Sort-to-Grade with Artificial Intelligence.

Key Technology Introduces Sort-to-Grade with Artificial Intelligence

Septiembre 14, 2022
Key Technology, a member of the Duravant family of operating companies, introduces AI-driven Sort-to-Grade® (STG) at Pack Expo booth S-3547. Advanced AI algorithms allow STG for potato strips to digitally resolve clumps.
Peak of the Market Announces Sales Team Changes.

Peak of the Market Announces Sales Team Changes

Septiembre 14, 2022
Peak of the Market is pleased to announce important changes to their Sales team.  Dave Whitmore is adjusting his attention to provide leadership and direction for the overall business and has assumed the role of Vice President Product & Business Development.
Lamb Weston Holdings Announces USD 240 Million Capital Investment in New French Fry Processing Line in Argentina.

Lamb Weston Holdings anuncia una inversión de capital de USD 240 millones en una nueva línea de procesamiento de papas fritas en Argentina

Septiembre 12, 2022
Lamb Weston Holdings, Inc. (NYSE: LW) anunció hoy una expansión de la capacidad de procesamiento de papas fritas en Argentina con la construcción planificada de una nueva planta de fabricación en Mar del Plata, Buenos Aires.
Texas A&M Potato Breeding Program targets french fry, chipping, fresh markets

Texas A&M Potato Breeding Program targets french fry, chipping, fresh markets

Septiembre 04, 2022
New potato varieties bred by the Texas A&M Potato Breeding Program could enter the french fry market before long, said Isabel Vales, Ph.D., Texas A&M AgriLife potato breeder in the Department of Horticultural Sciences
Argentina: El acondicionador de suelo ZEBA fue presentado oficialmente para el cultivo de papa.

Argentina: El acondicionador de suelo ZEBA fue presentado oficialmente para el cultivo de papa

Septiembre 03, 2022
Argentina produce aproximadamente 2,8 millones de toneladas de papa en alrededor de 80 mil hectáreas. Es el producto más consumido en el país. En promedio, se obtienen entre 30 y 35 toneladas por hectárea. Para completar su ciclo, el cultivo necesita entre 600 y 1000 milímetros de agua.

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