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Mayo 20, 2026
Royal HZPC Group vende más papas, pero sus ingresos y márgenes caen en medio de la presión del mercado global de la papa
Royal HZPC Group sigue aumentando su volumen global de papa semilla por encima de 1,1 millones de toneladas en el ejercicio 2025/2026, pese a la presión sobre el mercado mundial de la papa, los menores precios, la demanda más débil y la caída de los márgenes.
Mayo 20, 2026
El CIP designa al Dr. Maarten van Zonneveld para liderar la biodiversidad global de cultivos y la innovación en bancos de germoplasma
El Centro Internacional de la Papa designó al experto en biodiversidad Dr. Maarten van Zonneveld como jefe del Banco de Germoplasma. Con sede en Lima, liderará los esfuerzos de conservación e innovación para fortalecer los recursos genéticos de cultivos resilientes al clima en todo el mundo.
Mayo 19, 2026
United States potato industry urges USDA to reinstate PEI potato import ban over Potato Wart concerns
The National Potato Council and 13 state potato organizations in the United States have urged the USDA to reinstate a ban on fresh potato imports from Prince Edward Island following a new Potato Wart detection.
Mayo 17, 2026
AIVA Network Launches to Advance Canadian AgTech Innovation and Farmer Adoption
AIVA launches to help Canadian farmers adopt proven agtech through real-world testing on farms nationwide. Backed by FCC, EMILI and WHIN, the network connects farmers and innovators to validate tools that boost efficiency and productivity.
Mayo 14, 2026
Grimmway Produce Group Launches Unified Corporate Website to Showcase Brands and Growth Strategy
Grimmway Produce Group launches a unified corporate website, bringing its brands under one platform. The site highlights products, careers, and impact, marking a new phase of growth, integration, and engagement. Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado

Mayo 13, 2026
World Potato Congress and FAO to Host Global Webinar about International Day of the Potato 2026 planning
World Potato Congress Inc. will host a webinar on May 15, 2026, on planning for the International Day of the Potato, featuring FAO’s Makiko Taguchi and potato expert Dr André Devaux.
Mayo 13, 2026
Potatoes USA opens nominations for 2027 board member positions
Potatoes USA has opened nominations for new board members for the 2027 term. The board is seeking nominees to fill 55 open seats, with all terms beginning in March 2027. The Potatoes USA board is currently seeking qualified nominees to succeed outgoing members in several states.
Mayo 12, 2026
Modified Atmosphere Packaging testing ensures food quality and shelf life
Modified Atmosphere Packaging helps U.S food manufacturers extend shelf life, preserve freshness, and ensure quality. However, filling packages with the right gas mix is only part of the process-testing the gas inside is essential to maintain safety.
Mayo 12, 2026
México: aumento de precios en los insumos presiona la producción
El agro mexicano enfrenta una campaña de siembras con fuertes aumentos en fertilizantes y agroquímicos, menor rentabilidad y mayor dependencia de importaciones, en un contexto que amenaza con reducir la producción local y presionar la inflación alimentaria.
Mayo 11, 2026
National Potato Council discusses production costs, oversupply and export growth for US potatoes
United States potato growers are facing continued pressure from rising production costs, labor expenses and oversupply in several sectors of the potato industry, according to the National Potato Council.
Mayo 07, 2026
Utz Brands reports strong First Quarter 2026 results as branded salty snacks sales climb 5.2%
Utz Brands reported Q1 2026 net sales growth of 2.6% to USD 361.3 million, while branded salty snacks sales rose 5.2%. The company improved margins and cash flow performance and reaffirmed its full-year 2026 guidance.
Mayo 06, 2026
Americold Cuts Emissions by 21% and Boosts Energy Efficiency Across Global Network
Americold’s 2025 Sustainability Report highlights a 21% emissions cut since 2021, expanded renewable energy use, USD 23 Million in efficiency upgrades, improved safety metrics, and strong facility reliability driven by data and engineering.
Mayo 06, 2026
Urschel to showcase cutting and processing solutions at National Restaurant Association Show 2026
Urschel will return to the National Restaurant Association Show from May 16-19, 2026, at McCormick Place in Chicago, Illinois, where the company will showcase a range of Urschel and KRONEN cutting and food processing solutions at Booth 2448.
Mayo 06, 2026
The Little Potato Company Expands Foodservice Focus with Dedicated Solutions Division
The Little Potato Company launches a dedicated Foodservice Solutions division, offering versatile Little Potatoes, sous-vide options, and bulk packs to help operators boost efficiency, cut prep time, and ensure consistent quality across menus.
Mayo 05, 2026
Utz Quality Foods, LLC Recalls Zapp’s and Dirty Potato Chips Over Potential Salmonella Risk
Utz Quality Foods, LLC is recalling limited Zapp’s and Dirty chips after a seasoning ingredient may contain Salmonella. No illnesses reported. Consumers should not eat affected products and can request refunds.



