Noticias sobre los Ingredientes de Europa

The FAO Food Price Index (FFPI) averaged 151.8 points in April 2016, up 1.1 points (0.7 percent) from March, but almost 10 percent below its April 2015 level. The small increase in April represented a third month of gradual rise in the value of the FFPI.

Avebe and Groningen University are jointly looking into the possibility of housing the Avebe Innovation Centre at the Zernike Campus in the city of Groningen.

The FAO Food Price Index averaged 151.0 points in March 2016, up 1.0 percent from February, but still 12.0 percent below its March 2015 level. A sharp increase in sugar prices and higher oil prices more than offset a drop of the price of dairy products.

Processing Equipment manufacturer Dutch Tec Source BV (DTS) has built worlds' largest steam cooker for Potato Processor Aviko Rixona.

Avebe's potato harvest campaign has entered its final stage. The last potatoes are due to be delivered to the production location in Ter Apelkanaal this week.

Member of the Provincial Executive Tjisse Stelpstra opened Tuesday Avebe's new ‘Inline Protastar’ factory in Gasselternijveen.

The FAO Food Price Index averaged 150.2 points in February 2016, nearly unchanged from January, but 25.6 points (14.5 percent) below February 2015.

The FAO Food Price Index dropped almost 19% since the start of 2015. In December 2015 the FAO Food Price Index averaged 154.1 points, down 1.5 points (1.0 percent) from its revised November value.

Avebe reported that the Members' Council of Avebe have appointed Johan Emmens as a member of the cooperative's Supervisory Board.

The FAO Food Price Index averaged 156.7 points in November2015, down 2.6 points (1.6 percent) from its revised October average.

According to a recent GAIN Report, the 2015 Potato production in Poland dropped 13% compared to last year to 6.7 million metric tons, due to average unfavorable weather conditions

The 'clean eating' trend has inspired a back to basics approach in product development and is an overarching theme in Innova Market Insights' Top Ten Trends list for 2016.

In financial year 2014/2015 Cooperative Avebe achieved a performance price of 78.41 euros. This is the highest performance price achieved so far (2013/2014: 75.07 euros).

After mostly declines since March 2014, the FAO Food Price Index went up sharply in October 2015

KETTLE® Chips, the favourite premium crisp brand in the United Kingdom, is pleased to announce the launch of Chef’s Signature, an outstanding new range featuring partnerships with some of the UK’s leading, premium food brands.

EU and US negotiators were meeting this week in Miami, USA for the 11th round of Transatlantic Trade and Investment Partnership (TTIP) negotiations. Negotiations on tariffs and quotas could have serious implications – either positive or negative - for the agricultural and primary food transformation sector as markets would open up.

Celcaa, FoodDrinkEurope, SACAR and Copa and Cogeca held a high-level Seminar in Brussels today to
discuss the new EU promotion policy for agri-food products which is entering into force on 1 December

Eliane™ Bind 12 is a potato starch with unique properties that allow food manufacturers to create high quality and crispy coatings for fish and meat.