Noticias sobre los Ingredientes

Boulder Canyon Authentic Foods® expands its line of Rice Bran Oil Kettle Cooked Potato Chips with the introduction of two new savory flavors: Buffalo Ranch and Sweet Chipotle
Marzo 10, 2018
Boulder Canyon adds to Rice Bran Oil Kettle Cooked Potato Chips line
Boulder Canyon Authentic Foods® expands its line of Rice Bran Oil Kettle Cooked Potato Chips with the introduction of two new savory flavors: Buffalo Ranch and Sweet Chipotle
The FAO Food Price Index averaged 170.8 points in February 2018, 1.1 percent (1.8 points) higher than in January but 2.7 percent below its value in the corresponding period last year.
Marzo 04, 2018
FAO Food Price Index up slightly in February
The FAO Food Price Index averaged 170.8 points in February 2018, 1.1 percent (1.8 points) higher than in January but 2.7 percent below its value in the corresponding period last year.
Bunge completes to acquisition of a 70 percent ownership interest in IOI Loders Croklaan, a leading multinational producer of oils for the food industry
Marzo 03, 2018
Bunge completes acquisition of Loders Croklaan, creating a global leader in B2B oil market
Bunge Limited announced on March 1, 2018 that it had completed its acquisition of a 70% ownership interest in IOI Loders Croklaan from IOI Corporation Berhad.
Potato starch
Febrero 27, 2018
Russia plans construction of potato processing plant in Smolensk region
The administration of the Smolensk region in Russia wants to develop the region's economy. One of the investments is the construction of a plant for the processing of potatoes and the production of native and modified starch.
Aeriel view of Avebe's Ter Apelkanaal facilities
Febrero 25, 2018
Avebe's Etenia potato starch derivate gets its own factory
Due to strong demand for Etenia, Dutch potato starch manufacturer Avebe is setting up a dedicated production line for this enzymatically modified potato starch in Ter Apelkanaal.
Potato starch is widely used in the food industry to make industrial materials, such as emulsifiers, as well as food products such as instant noodles.
Febrero 11, 2018
China to review anti-dumping duties on EU potato starch
China will review anti-dumping duties levied on potato starch imported from the EU which are due to expire, the Ministry of Commerce (MOC) announced earlier this month.
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The FAO Food Price Index averaged 169.5 points in January 2018, nearly unchanged from December 2017
Febrero 11, 2018
FAO Food Price Index steady in January 2018
The FAO Food Price Index (FFPI) averaged 169.5 points in January 2018, nearly unchanged from December 2017 but almost 3 percent below the corresponding period last year.
The Pineland Farms Potato company in Mars Hill, Maine
Febrero 09, 2018
Pineland Farms Potato Plant now part of Post Holdings
The Pineland Farms Potato company in Mars Hill, Maine - acquired last year by Bob Evans Foods - changed hands again this year as Bob Evans Foods was acquired by Post Holdings.
From the archive
Priory Vodka won two prestigious Gold awards at the Global Spirits Masters in autumn 2017 with one judge describing it as 'pure, fruity and floral'.
Enero 30, 2018
North Yorkshire potato farmer wins award for still to be launched Priory Potato vodka
Priory Vodka made from a small acreage of potato crop that is otherwise destined for McCain’s and McDonald’s fries won two prestigious Gold awards at the Global Spirits Masters in autumn 2017. Priory Vodka will go on sale shortly.
From the archive
Construction of the new potato starch plant for the production of Cargill’s SimPure™ functional native starches started in June 2017 and is well on its way. This picture was taken last summer. The plant is scheduled to start operations mid-2018.
(Cou
Enero 30, 2018
Cargill and AKV Langholt invest in USD 22.5M potato starch factory in Denmark
Cargill and its Danish potato starch partner, AKV Langholt AmbA, are investing $22.5 million USD (EUR 19 million) in a new potato starch production unit at their Langholt facility in Denmark.
From the archive
Avebe's Innovation Center as it will look when it is finished (artist impression, above) and how it looked early December when the highest point was reached (below)
Enero 18, 2018
Avebe Innovation Centre leads to New Partnership
Avebe's Innovation Centre reached its highest point early December. The new premises will be housing the Innovations, Sales and Marketing departments. Space will also be made for start-ups in the agrofood sector under the name: Innolab Biobased Economy.
From the archive
The FAO Food Price Index (FFPI) averaged 169.8 points in December 2017, down 5.8 points (3.3 percent) from November with the steepest declines registered in the prices of dairy, vegetable oils and sugar while those of cereals and meat also fell but only s
Enero 14, 2018
The FAO Food Price Index rebounded in 2017 despite a decline in December
The FAO Food Price Index (FFPI) averaged 169.8 points in December 2017, down 5.8 points (3.3 percent) from November with the steepest declines registered in the prices of dairy, vegetable oils and sugar while those of cereals and meat also fell but only slightly.
From the archive
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SNAXPO18 to feature Innovations, Bold Flavors and the Snack Producer of the Year
Enero 08, 2018
SNAXPO18 to feature Innovations, Bold Flavors and the Snack Producer of the Year
SNAXPO18, a leading trade show dedicated to the international snack industry, will take place March 12–14, 2018 in Atlanta, GA in a new updated format.
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Starch manufacturers KMC and AKV Langholt aim to establish commercial production of functional potato proteins from the potato fruit juice remaining after starch extraction, using Lihme Protein Solutions’ proprietary technology
Diciembre 20, 2017
Lihme Protein Solutions licenses its functional protein technology to potato starch companies KMC and AKV Langholt
Starch manufacturers KMC and AKV Langholt aim to establish commercial production of functional potato proteins from the potato fruit juice remaining after starch extraction, using Lihme Protein Solutions’ proprietary technology
From the archive
The new high-oleic oil has been extensively tested - including for french fries of course. Lorin Debonte, Director of R&D, Specialties at Cargill (left) can be seen here testing french fries prepared in the new oil.
Diciembre 19, 2017
Cargill introduces a New High Oleic Canola Oil with 35% Lower Saturated Fat for Foodservice
Cargill introduces a new non-GMO high-oleic canola oil with a 35% lower saturated fat for foodservice. Herbicide tolerance (GMO) is available as an option (!!)
From the archive
Parker Laimbeer (izq.) y Richard Veilleux
Diciembre 15, 2017
Investigadores estadounidenses rastrean los orígenes de la papa y aprenden sobre su potencial sin explotar
Un equipo de científicos de la Universidad de Michigan ha identificado a los antepasados de la papa. Con esta información esperan comprender cómo se domesticó y cómo evolucionó su ADN a lo largo del tiempo.
From the archive
Eva Tornberg's fruit drink is - besides the fruit - made of an emulsion of potato and rapeseed oil.
Diciembre 13, 2017
Potato Milk: Swedish scientist makes dairy substitute from potatoes
A smoothie based on 'potato milk' is expected to be commercially available next year. The product is made using a patented process using an emulsion of potato and omega-3 oils as a dairy replacement developed at Lund University by Eva Tornberg.
From the archive
La situación actual del cultivo de papa en Chile
Diciembre 11, 2017
La situación actual del cultivo de papa en Chile
Luis Miquel, Gerente General del Consorcio Papa Chile, destaca el avance sistemático de enfermedades cuarentenarias, enumera sus causas y consecuencias, y hace recomendaciones para solucionar los problemas estructurales del cultivo.
From the archive

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