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Mayo 10, 2011
New Late Blight Tracking System
A new USDA-funded consortium will provide nationwide tracking of late blight infections of potato and tomato. A web site currently under development will allow users to report where late blight has been found, and to sign up for automatic notifications by email or text message when late blight is found nearby.From the archive

Abril 27, 2011
NPPGA: demand for processing potatoes in North Dakota will be high this summer
The Columbia Basin, Idaho, and Wisconsin are all facing potential shortages, while North Dakota is sitting on more spuds than one year ago. The North American Potato Market News is reporting the Columbia Basin will run out by July 3rd if usage continu...From the archive
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Abril 13, 2011
Cavendish Farms and PEI potato growers reach deal
Prince Edward Island potato farmers who grow for Cavendish Farms voted Tuesday night in favour of a new deal with the company. Greg Donald, general manager of the P.E.I. Potato Board, wouldn't provide any details of the contract because negotiations ar...From the archive

Abril 12, 2011
Potato Consumption in Children's Meals Leads to Higher Overall Diet Quality
Research to be presented this week at The Federation of American Societies for Experimental Biology (FASEB) Conference in Washington, D.C., demonstrates that consumption of white potatoes (non-fried) by children does not displace other vegetables from children's meals.From the archive

Abril 11, 2011
United States Potato Board 2011 Attitude And Usage Study Now Available!
Every year in January, the United States Potato Board (USPB) commissions a national online survey of 1,000+ US female primary food shoppers to track current potato attitudes and use in US households, and especially among our media target market.From the archive

Abril 06, 2011
Major late blight research project funded by the USDA
Given that world potato production is about 320 million tons per year (20 million tons per year in the United States) and world tomato production is about 120 million tons per year (13 million tons per year in the U.S.), late blight is a major problem worldwide even today.From the archive

Marzo 27, 2011
SNAXPO visitors hear about the state of the snack food industry
More than 1100 snack food executives and suppliers from 38 countries are on hand at SNAXPO 2011 in Orlando, where they are gaining insight and knowledge at educational sessions as well as from trade show exhibitors and their counterparts from across t...From the archive







