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Noviembre 27, 2017
How should the next Potato Europe be organised?
For the second time in a row, Potato Europe in Emmeloord, the Netherlands, has fallen through. And the consequences were extreme this year as the first day of the fair was cancelled. We look back with some of the exhibitors and people involved. And we look ahead, because what is going to happen in coming years?From the archive

Noviembre 27, 2017
UMaine receives grant for potato breeding with focus on quality improvement and pest resistance
The USDA-NIFA has awarded a grant totaling $388,000 to the University of Maine to study potato breeding and improve quality and pest resistance in the eastern United States.From the archive

Noviembre 21, 2017
Research: How can we increase fertilizer efficiency?
The government of Canada last week announced a $1.8 million investment in a research project at the University of British Columbia that includes the development of beneficial management practices for increasing the efficiency of fertilizer use in potatoes.From the archive

Noviembre 18, 2017
J.R. Simplot partners with Iden Biotechnology in a search for genes to enhance nutritional properties of the potato
Iden Biotechnology - a Spanish biotechnology company - and J.R. Simplot Company, a potato processor and developer and marketer of Innate® Potatoes, recently entered into an agreement to explore the potential for nutritional enrichment of the potato.From the archive
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Octubre 29, 2017
Levity CropScience plans to present at BP2017 how their products increased potato yield
Levity CropScience, a UK based company specialized in 'smart fertilizers' has announced it will reveal industry changing research at BP2017 on how their products have increased potato yields by at least €1000 per hectare in farms across Europe.From the archive

Octubre 26, 2017
First field trial with GM Maris Piper resistant to late blight went brilliantly
A genetically-modified (GM) Maris Piper designed to resist the devastating plant disease late blight has worked “brilliantly” during the first year of field trials, according to scientists of The Sainsbury Laboratory (TSL)From the archive

Octubre 16, 2017
New potato variety in India, Kufri Lima, to take on the heat...
Farmers in India can expect higher yields and profits with the release of a new potato variety, Kufri Lima, developed by the International Potato Center (CIP) and the Central Potato Research Institute (CPRI)From the archive

Octubre 16, 2017
International Potato Center (CIP) and Blackpace Group to cooperate in advancing potato production in Africa
The International Potato Center (CIP) and BlackPace Africa Group (BPA) executed a Technical and Scientific agreement to advance potato production in Africa, with focus on Rwanda.From the archive

Octubre 14, 2017
Programa preliminar del Congreso Mundial de la Papa
El próximo Congreso Mundial de la Papa (WPC) se celebrará del 27 al 31 de mayo de 2018 en en Cusco, Perú. Es la primera vez que se realiza en América Latina y que coincide con el Congreso de la Asociación Latinoamericana de la Papa (ALAP). Conozca el programa tentativo del primero de los eventos.From the archive

Octubre 05, 2017
Pulsemaster makes conductivity measurement of potatoes to optimize PEF application easy
With Pulsed Electric Field Treatment increasingly replacing the traditional preheating step in potato processing, insight and quantification of the effect of the PEF treatment on the potato becomes more and more important. The Membrana by Pulsemaster makes conductivity measurements of untreated and treated potato easy to apply.From the archive

Octubre 02, 2017
Bolivia invertirá 3.5 millones de dólares en investigación sobre papa
El dinero es otorgado por el Gobierno de Corea y busca aumentar los rendimientos del cultivo en el país. El proyecto prevé la construcción de un centro en Cochabamba dónde los investigadores bolivianos puedan fortalecer sus capacidades de investigación.From the archive

Septiembre 26, 2017
Dutch Potato Industry establishes Holland Innovative Potato (HIP) for major investment in research
Ten Dutch potato (processing) companies and two associations have established Holland Innovative Potato (HIP) to facilitate and coordinate joint pre-competitive research activities. A budget of € 4.5 million is available for the first research program of HIP.From the archive

Septiembre 25, 2017
Uzwil Innovation Campus brings together Bühler's innovation and applied research
Processing Equipment manufacturer Bühler celebrated the ground breaking for its Innovation Campus in Uzwil, Switzerland. Completion of the building is expected for the first quarter of 2019.From the archive




