Noticias sobre la Investigación y Desarrollo de Europa

The new layout of the PotatoEurope event in Emmeloord on 13 and 14 September 2017 will provide more convenient access and offers more space.
Marzo 08, 2017
PotatoEurope 2017 turns things around for easier access and more space
Anyone travelling to PotatoEurope in Emmeloord by car on 13 and 14 September 2017 will have much more convenient access to the event than in previous years.
From the archive
The slogan of this year`s Europatat Conference - focused on plant health and trade - is 'Making the European Potato Trade great again! (it’s gonna be huge, it’s gonna be great, it’s true!)'
Febrero 22, 2017
'Making the European Potato Trade great again! (it’s gonna be huge, it’s gonna be great, it’s true!)'
Under the provocative slogan 'Making the European Potato Trade great again! (it’s gonna be huge, it’s gonna be great, it’s true!)', the Europatat Congress 2017 will focus on two major current issues for the potato sector: plant health and trade.
From the archive
Precision Hawk Drone Case IH
Febrero 14, 2017
PotatoEurope 2017 – Precision farming in practice
With seven months still to go, 50 percent of the exhibition space at PotatoEurope 2017 – the trade show dedicated to the entire potato chain – has already been sold. The theme of this year’s edition – ‘Potatoes feed & meet the world’ – is linked to the potato’s huge potential to feed the world’s growing population.
From the archive
Bulk storage of potatoes.
Febrero 13, 2017
Final countdown to make sure potato stores in the UK are CIPC compliant
Time is rapidly running out to make sure potato stores in the United Kingdom comply with new rules on using chlorpropham (CIPC), which require the sprout suppressant to be applied using “active recirculation” at new lower rates.
From the archive
Agrico exhibited at Fruit Logistica in Berlin from Wednesday 8 to Friday 10 February 2017. During this leading international trade fair, Agrico, together with its subsidiaries, demonstrated its strength with a growing range of varieties.
Febrero 10, 2017
A growing Agrico highlights its added value for customers at Fruit Logistica
Agrico exhibited at Fruit Logistica in Berlin from Wednesday 8 to Friday 10 February 2017. During this leading international trade fair, Agrico demonstrated its growing range of varieties.
From the archive
Agrico shows growth in potato varieties at Fruit Logistica 2017
Febrero 02, 2017
Agrico shows growth in potato varieties at Fruit Logistica 2017
Agrico, together with its subsidiaries, will be demonstrating its strength in potato varieties at Fruit Logistica in Berlin.
From the archive
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Contenido Patrocinado
The analysis by the ETH Zürich shows that losses early in the chain mainly produce economic benefits. In fact, just shifting a loss to an earlier stage in the production or supply chain saves money. So it’s worth motivating producers to sort their pota
Febrero 01, 2017
Reducing Swiss Potato Waste
Worldwide about a third of all food gets lost before it reaches our stomachs. For Swiss potatoes this is even more – half of the total harvest. Which measures can reduce the loss, and what effect do they have?
From the archive
Fiona Fell has announced she will stand down as an AHDB Board Member and Chair of the AHDB Potato Sector Board at the end of her term in office.
Enero 03, 2017
Fiona Fell to stand down as AHDB Potatoes Chair
After three years in office, Fiona Fell has announced she will stand down as an AHDB Board Member and Chair of the AHDB Potato Sector Board at the end of her term in office.
From the archive
Estimated total potato production in Great Britain (Source: AHDB)
Noviembre 27, 2016
2016 GB potato production estimated down 5% at 5.22 million tonnes
AHDB Potatoes' first provisional estimate of total production in Great Britain for the 2016 crop year is 5.22 million tonnes, down 5% from 2015. Average yields for GB are estimated at just under 45 tonnes/ha, down 8% on last year.
From the archive
Key Technology opens a new customer visit center - The Innovation and Solutions Center - in Hasselt, Belgium
Noviembre 16, 2016
Key Technology Opens New Innovation and Solutions Center in Hasselt, Belgium
Key Technology strengthens support of European food processors with the opening of a new customer visit center – The Innovation and Solutions Center – in Hasselt, Belgium.
From the archive
Three of the AHDB speakers at the Seed Industry Event held in ST. Andrews, Scotland (from left to right): Peter Hardwick, AHDB’s Head of Exports; Rob Burns,Head of Crop Exports Trade Development; Rob Clayton, AHDB Potatoes Strategy Director
Noviembre 10, 2016
AHDB committed to keep the UK Seed Potato Industry healthy
AHDB Potatoes has pledged to work closely with the seed potato sector and Scottish Government to ensure that the industry maintains a low level of the bacterial disease blackleg.
From the archive
Jim Cruickshank, a wellknown Scottish Seed Producer (left) receives the British Potato Industry Award from AHDB Potatoes Strategy Director, Rob Clayton (right) during the Seed Industry Event in St Andrew’s.
Noviembre 10, 2016
Seed Producer Jim Cruickshank receives the British Potato Industry Award
Jim Cruickshank OBE, one of the most well respected seed producers in the UK, is this year’s winner of the British Potato Industry Award, organised by AHDB Potatoes.
From the archive
Contenido Patrocinado

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Impression of Harvest 2016: harvesting potatoes in dry soil (Courtesy: @Jos_Raedts)
Octubre 30, 2016
Due to the late potato harvest the NEPG delays publication yield estimates till late November
As a result of the late potato harvest in the North-western European countries (BE, DE, FR, NL, UK), the potato growers organisation NEPG has decided to postpone publication of its annual yield estimates till the third week of November.
From the archive
Aardappelen oogsten in droge grond (Courtesy: @Jos_Raedts)
Octubre 27, 2016
Door late aardappeloogst is de publicate van de NEPG oogstverwachting uitgesteld tot November
Als gevolg van de late aardappeloogst in alle NEPG landen (BE, DE, FR, NL, UK) is besloten om de bekend making van de officiële NEPG oogstverwachting cijfers uit te stellen naar de derde week november.
From the archive
Starch Production in the European Union in 2015 by type of raw material.
Octubre 26, 2016
Starch Europe announces winners of 2015-2016 Safety Awards
Improving safety practices and achieving a safer working environment is a priority for all the EU starch producers. Starch Europe announces today the winners of this year’s safety awards.
From the archive
In 2014, Interpom | Primeurs signed off with 19 529 visitors (+10.5% compared with 2012) from 41 countries all over the world. In 2016, the organizers expect around 20 000 visitors.
Octubre 24, 2016
Interpom | Primeurs trade show for Potato and Vegetable Industry fully booked.
INTERPOM | PRIMEURS, the leading indoor trade fair for the potato, vegetable and fruit sector in Europe, shows strong growth in 2016, featuring 310 exhibitors and all stand space fully booked.
From the archive
Pulsemaster's new Pulsed Electric Field (PEF) system Solidus can be used for the assessment of the effects of PEF on intact whole potatoes for the production of French Fries, chips (crisps) and potato specialties
Octubre 19, 2016
Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus
Pulsemaster's new Pulsed Electric Field (PEF) system Solidus can be used for the assessment of the effects of PEF on intact whole potatoes for the production of French Fries, chips (crisps) and potato specialties
From the archive
Het nieuwe Pulsed Electric Field (PEF) systeem Solidus van Pulsemaster kan worden ingezet voor het bepalen van de effecten van PEF op hele aardappelen voor het maken van frites, chips en aardappelspecialiteiten.
Octubre 18, 2016
Pulsed Electric Field voor Friet en Chips: kwantificeer de voordelen met Solidus
Pulsemaster BV uit Bladel introduceert een opmerkelijk effectief nieuw Pulsed Electric Field (PEF) batch systeem op pilot schaal onder de merknaam Solidus. Dit systeem kan worden ingezet voor het bepalen van de effecten van PEF op hele aardappelen voor het maken van frites, chips en aardappelspecialiteiten.
From the archive

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