Noticias sobre la Investigación y Desarrollo de Las Américas

Potatoes Make the Plate! New MyPlate Icon Recommends Half the Plate as Fruits and Vegetables
Junio 12, 2011
Potatoes Make the Plate! New MyPlate Icon Recommends Half the Plate as Fruits and Vegetables
The recent unveiling of the United States Department of Agriculture’s (USDA) MyPlate icon heralded a bold, new visual reminder of the importance of fruit and vegetable consumption, filling half the plate with these two important food groups.
From the archive
Pacific Northwest program works to create disease resistant potato varieties
Junio 09, 2011
Pacific Northwest program works to create disease resistant potato varieties
From the archive
Junio 08, 2011
Potato Research Centre hopes to breed resistant potatoes
Scientists at the Potato Research Centre hope to crossbreed foreign and domestic potatoes to create a new spud that's resilient to disease and requires fewer pesticides.
From the archive
Aginfo interview with Frank van Schaayk: Building a Strong Front
Junio 08, 2011
Aginfo interview with Frank van Schaayk: Building a Strong Front
French fries and potatoes are not evil but they have been demonized. What will it take to get the buying consumer to realize that a potato is a very simple, healthy and wholesome food and not the primary culprit in rampant obesity?
From the archive
Junio 07, 2011
UPGA view on Potato Prices: Perched on a cliff
The Chief Operating Officer of the United Potato Growers of America offers his view of the potato prices this summer:
From the archive
Junio 03, 2011
Washington potato production among the most sustainable on the planet
Washington potatoes are not only good for you, their production is highly sustainable.
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Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
USDA for news
Junio 03, 2011
USDA revises standards for No. 1 potatoes
Revisions to the grading standards for No. 1 potatoes allow for mixed varieties of potatoes to be packaged together, as requested by grower/shippers and retailers.
From the archive
University of Idaho Extension for news
Junio 02, 2011
Idaho Potato Commission discusses research priorities
From the archive
New Focus on Potato webcast: White Mold of Potato, Epidemiology and Management
Junio 01, 2011
New Focus on Potato webcast: White Mold of Potato, Epidemiology and Management
From the archive
Colorado Potato Administrative Committee promotes Heart Health
Mayo 25, 2011
Colorado Potato Administrative Committee promotes Heart Health
The Colorado Potato Administrative Committee (CPAC) is marketing Colorado Potatoes in Denver with banner ads on KOA 850 AM
From the archive
Process expo
Mayo 23, 2011
Food Processing Suppliers Association Reinventing Trade Show to Better Serve Food Processors
Guided by a committee of food industry suppliers, the Food Processing Suppliers Association (FPSA) is reinventing Process Expo.
From the archive
Omega-9 Oils from Dow AgroSciences Remove 1 Billion Pounds of Bad Fats from Diet
Mayo 23, 2011
Omega-9 Oils from Dow AgroSciences Remove 1 Billion Pounds of Bad Fats from Diet
Omega-9 Oils from Dow AgroSciences have helped remove over 1 billion pounds of saturated and trans fats from the North American diet with beneficial economic and nutritional impact on the food industry.
From the archive
Contenido Patrocinado

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Mayo 18, 2011
Federal Plan to Limit Potatoes on School Menus Whips Up Supporters of this 'Gateway Vegetable'
Maine—Around here, you can find "Maine Potato Candy"—mashed potatoes rolled in coconut and dipped in chocolate—and potato donuts. A popular county fair offers wrestling matches in a vat of potatoes. In a state where spuds are the top agricult...
From the archive
Process expo
Mayo 17, 2011
PROCESS EXPO 2011 Achieves Key Sales Milestone Amid Continued Growing Interest
The Food Processing Suppliers Association (FPSA) announced today that it has reached a milestone of 190,000 square feet for the 2011 PROCESS EXPO trade show.
From the archive
Mayo 17, 2011
Process Expo reaches Key Sales Milestone amid growing interest
The Food Processing Suppliers Association (FPSA) announced today that it has reached a milestone of 190,000 square feet for the 2011 PROCESS EXPO trade show. The show will be held November 1 – 4 at McCormick Place (South Hall) in Chicago.
From the archive
Wet weather worries PEI potato farmers
Mayo 16, 2011
Wet weather worries PEI potato farmers
The wet weather is beginning to concern Prince Edward Island potato growers who are hoping for a break soon in the rain.
From the archive
Top Culinary Masters and Celebrity Chefs to Heat Up World Culinary Showcase at NRA Show 2011
Mayo 16, 2011
Top Culinary Masters and Celebrity Chefs to Heat Up World Culinary Showcase at NRA Show 2011
Celebrity chefs - you watch them create masterpieces on TV, and now you have a chance to see them up close and personal in the World Culinary Showcase at the 2011 National Restaurant Association Restaurant, Hotel-Motel Show.
From the archive
PACK EXPO and Anuga FoodTec Announce Strategic Partnership on Processing and Packaging innovation
Mayo 16, 2011
PACK EXPO and Anuga FoodTec Announce Strategic Partnership on Processing and Packaging innovation
PMMI, the owner and producer of the PACK EXPO family of trade shows, and Koelnmesse GmbH, producer of Anuga FoodTec, today announced a strategic partnership to enhance the resources available to attendees at the largest food and beverage processing shows in North America and Europe.
From the archive

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